Krista Macquarrie

Krista Macquarrie Email and Phone Number

Product Development Chef @ Canada's Smartest Kitchen
charlottetown, prince edward island, canada
Krista Macquarrie's Location
Charlottetown, Prince Edward Island, Canada, Canada
About Krista Macquarrie

Krista Macquarrie is a Product Development Chef at Canada's Smartest Kitchen. She possess expertise in food, cooking, culinary skills, menu development, food industry and 51 more skills.

Krista Macquarrie's Current Company Details
Canada's Smartest Kitchen

Canada'S Smartest Kitchen

View
Product Development Chef
charlottetown, prince edward island, canada
Website:
smartestkitchen.ca
Employees:
7
Krista Macquarrie Work Experience Details
  • Canada'S Smartest Kitchen
    Product Development Chef
    Canada'S Smartest Kitchen May 2010 - Present
    4 Sydney Street, Charlottetown, Pe
    https://smartestkitchen.ca/portfolio/chef-krista-macquarrie/Canada’s Smartest Kitchen (CSK) is a Canadian leader in food product development. Located in Charlottetown, Prince Edward Island, our multidisciplinary team combines culinary creativity, food science expertise, and market insight to bring leading-edge food product ideas to life. Using our proprietary SMART Advantage Process for food product development, we support startups and multinationals alike with a customizable suite of services that can inject value at any stage in a product’s pathway to market.
    View
  • Culinary Institute Of Canada
    Interim Pastry Arts Instructor
    Culinary Institute Of Canada 2016 - 2020
    Charlottetown, Pe
    Interim instructor in the Pastry Arts Program at the Culinary Institute of Canada. Approximately 6-week terms where I was the instructor during the practical kitchen sessions for various sections of the program. These sections included the practical instruction of chocolate production, plated dessert production, and dessert preparations for banquets & functions.
  • Culinary Institute Of Canada
    Interim Chef Instructor
    Culinary Institute Of Canada Oct 2015 - May 2016
    Charlottetown, Pe
    Interim instructor for the Baking Fundamentals course as part of the 2-year Culinary Arts Diploma program at the Culinary Institute of Canada.Course Description: Learn the fundamental skills needed to produce various baked goods and dessert items. Apply fundamental baking techniques and methods to produce products in an industry-like environment. Develop professional behaviors and attitudes to culinary industry standards.
  • The Maple Grille
    Food & Beverage Server/Chef
    The Maple Grille Jun 2008 - Jun 2013
    67 University Avenue, Charlottetown, Pe
    A hidden gem in Charlottetown's food community, this small restaurant boasts big flavours and friendly staff. In my position I have worked as a chef as well as in the front of house as a food & beverage server.

Krista Macquarrie Skills

Food Cooking Culinary Skills Menu Development Food Industry Ingredients Recipes Sensory Evaluation Product Development Pastry Baking Food Safety Food Quality Haccp Restaurant Management Food Styling Food And Beverage Food Preparation Cakes Cake Decorating Gourmet Hospitality Creativity Food Service Food Photography Food Writing Dedicated Professional Restaurants Catering Sanitation Flavors Chef Cuisine Bakery Recipe Testing Culinary Education Culinary Management Chocolate Time Management Sauces Bread Desserts Meat Dairy Servsafe Fine Dining Hazard Analysis And Critical Control Points Project Management Rapid Prototyping Budgeting Project Planning Communication Cross Functional Team Leadership Problem Solving Collaborative Leadership Research Ethics

Krista Macquarrie Education Details

  • University Of Prince Edward Island
    University Of Prince Edward Island
    Collaborative Leadership And Facilitation Certificate
    View
  • Holland College & Upei
    Holland College & Upei
    Adult And Continuing Education And Teaching
  • Culinary Institute Of Canada
    Culinary Institute Of Canada
    Restaurant, Culinary, And Management/Manager
  • Culinary Institute Of Canada
    Culinary Institute Of Canada
    Baking And Pastry Arts/Baker/Pastry Chef
  • Culinary Institute Of Canada
    Culinary Institute Of Canada
    Culinary Arts/Chef Training
  • Gftc
    Gftc
    Food Science
  • Panel On Research Ethics
    Panel On Research Ethics
    Research Ethics
  • Procept Associates Ltd.
    Procept Associates Ltd.
    Project Management

Frequently Asked Questions about Krista Macquarrie

What company does Krista Macquarrie work for?

Krista Macquarrie works for Canada's Smartest Kitchen

What is Krista Macquarrie's role at the current company?

Krista Macquarrie's current role is Product Development Chef.

What schools did Krista Macquarrie attend?

Krista Macquarrie attended University Of Prince Edward Island, Holland College & Upei, Culinary Institute Of Canada, Culinary Institute Of Canada, Culinary Institute Of Canada, Gftc, Panel On Research Ethics, Procept Associates Ltd..

What skills is Krista Macquarrie known for?

Krista Macquarrie has skills like Food, Cooking, Culinary Skills, Menu Development, Food Industry, Ingredients, Recipes, Sensory Evaluation, Product Development, Pastry, Baking, Food Safety.

Who are Krista Macquarrie's colleagues?

Krista Macquarrie's colleagues are Robbie Younker, Michael Bryanton, Vinodh A, Eliott Senechal, Vicki Leggo.

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