• Interacted with customers, taking orders and serving beers and beverages.• Worked directly with customers by mixing and serving drinks.• Assessed customers needs and preferences.• Responsible for opening and closing tasks.• Performed in a high pressure environment.

• Responsible for taking orders and serving food and beverages to guests.• Achieved noteworthy customer satisfaction through exemplary communication skills and interpersonal abilities while greeting, escorting, and serving customers.• Created a positive and professional work environment by applying leadership skills and encouraging teamwork which led to an increase in productivity.• Appropriately attended an average of 90 customers per shift while suggesting additional items to increase establishment sales.

• Worked with cross-functional teams to ensure quality throughout the software developmentlifecycle.• Reported bugs and errors to development teams.• Executed test cases and analyzed results.• Helped troubleshoot issues.

• Provided La Buena mesa de Oscar with social media marketing services which resulted in asubstantial customer increase.

• Provided La Fonda Cocina Puertorriqueña with social media marketing services which resulted in a substantial customer increase.