Responsible for preparing food in an efficient and sanitary manner, and maintaining a clean and well-organized workplace. Also given front-of-house training on greeting customers, taking and packing orders, and using the restaurant's POS system.Requested and received additional front-of-house responsibilities.

Provided one-on-one and group English lessons to students of all ages. Additionally, cultivated group of regular students, reached out to former students with promotional material and information, and helped students identify and focus on their weaknesses. Also responsible for data entry, developing and revising lesson plans, and providing quality assurance for new applications and features.Maintained a high student satisfaction scoreSuccessfully prepared students for IELTS English language test

Responsible for preparing food in an efficient and sanitary manner, and maintaining a clean and well-organized workplace.Consistently strong performance reviews

Preparing large amounts of food for consumption following instructions provided by my superiors and/or the customer.Keeping the kitchen area clean and well-organized.Stocking and taking inventory of food storage areas, such as pantries or freezers.Offering basic training to new employees.Preparing individual plates of food at certain venues under tight time constraints.