Kyle Robbins Email & Phone Number

Bentonville,Ar

• Serves customers in the Café by greeting customers; listening to customers giving food preferences; making suggestions and providing guidance.• Prepares food at the food preparation station by following recipes; baking items; chopping vegetables; filling containers of food; getting items prepped for the next day• Breaking down food service stations by cleaning all areas; covering items as appropriate; sanitizing all food prep areas; throwing away perishables; and washing utensils by hand • Ensures food safety and cleanliness by checking product to verify proper dating; cooking product to proper temperature; completing temperature logs; checking temperature on all food items; and cleaning and sanitizing preparation and work areas.• Maintains stock of food service areas by backfilling food station as needed; lifting pots, pans, dishes, and flatware; sorting and refilling clean dishes, utensils, and flatware; and rotating stock.

Bella Vista,Ar

• Taking inventory of food and placing orders with various suppliers and vendors to keep adequate levels to serve customers• Examining deliveries of fresh fruits and vegetables, meats, seafood and baked goods to ensure they meet quality standards• Check the quality and portion size of each dish to make sure the items conform to menu descriptions• Inspecting dishes, silverware, pots and pans to ensure they meet health and safety guidelines and standards• Maintain relationships with customers and staff.• Implement menu ideas, specials, or products.• Teaching and training of new associates to quickly bring up to speed with peers.

Bentonville,Ar

• Checking work schedules and taking employee attendance to make sure all shifts and jobs are adequately covered• Periodically cashing out registers and securing monies and receipts in an on-site safe• Preparing and making bank deposits• Efficiently resolve customer complaints and those who have problems incentives like free desserts or discounts to appease them and encourage their return• Monitor what menu items sell best and analyze slow-moving selections to determine ways to increase their appeal and sales• Creating spreadsheets to track inventory and operating costs• Preparing profit and loss statements for investors, owners and accountants

Bentonville,Ar

• Keeping abreast of inspection dates and reports related to health, fire, sanitation and safety standards related to restaurant operations and equipment• Scheduling employee hours and vacations• Reviewing advertising copy and menus for accuracy• Taking inventory of food and placing orders with various suppliers and vendors to keep adequate levels to serve customers• Tracking community events and contacting local leaders regarding inclusion in charitable events and other promotional activities• Preparing payroll and making bank deposits

High School Diploma, General Studies

Emergency Medical Technology/Technician (Emt Paramedic),Computer Programs

Education record