Landon Neff Email and Phone Number
Landon Neff work email
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Landon Neff personal email
19 years in hospitality with over 10 years in people and project management. Immense knowledge when it comes to all things food & beverage and culture facilitation. Passionate about culinary innovation, people operations and consulting within a wide variety of experience; ranging from hotel, multi-unit restaurants and large corporate entities.
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Director Of Food And BeverageHansji Corporation Sep 2022 - PresentAnaheim, California, UsDevelopment and creation of multiple independent hotel food & beverage concepts.Provide strategic guidance to on-site food and beverage teams across all properties.Conduct performance assessments.Strategic planning to optimize efficiencies for food and beverage operations.Oversee food & beverage operating statements including monthly inventories and COGS.Established opening and subsequent SOPs.Develop and refine all food menus ranging from casual to family style fine dining and beverage menus.
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Hospitality ConsultantPrivate Company Apr 2022 - PresentLondon, GbDevelopment and implementation of food and beverage program for several concepts within a boutique hotel in the greater Los Angeles area. Culinary Innovation, R&D, menu creation and sourcing for all F&B products. Creation of guidelines and manuals for F&B training of both FOH and BOH staff. -
Founder & Private ChefLandmine Kitchen Jan 2015 - Sep 2022
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Assistant General ManagerDelaware North Apr 2022 - Jul 2022Buffalo, Ny, UsAssistant General Manager at Naples Ristorante E Bar. -
Assistant General ManagerDave & Buster'S Inc. Jun 2019 - Mar 2022Coppell, Texas, UsAssistant General Manager for high volume ($10 million a year) consumer obsessed event space, bar and restaurant. Responsible for P&L management, store and staff development, quality, service, and 115 staff including a full management team. Key focus on driving high energy staff to deliver memorable moments, and crave-able experiences.Grew within the company from hiring and training manager, to senior manager and to assistant general manager within 1.5 years. -
Senior Area Operations ManagerDave & Buster'S Inc. Jun 2018 - Jun 2019Coppell, Texas, Us
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Hiring And Training ManagerDave & Buster'S Inc. Feb 2018 - Jun 2018Coppell, Texas, Us
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Store ManagerStarbucks May 2017 - Feb 2018Seattle, Wa, UsBringing the Starbucks experience to life by managing store operations, driving financial success, building a great team, and building a meeting place in the community. -
General ManagerPortland Roasting Coffee Nov 2016 - May 2017Portland, Oregon, UsResponsible for all new location opening duties including setting inventory pars, design and layout of the location, ordering and maintenance of product, scheduling and training of all new staff. -
Area Operations ManagerDave & Buster'S Inc. Sep 2015 - Nov 2016Coppell, Texas, UsResponsible for all aspects of Hiring and Training department. Restructured and developed training to cultivate a better retention of hourly employees through more detailed training schedules and tools. Motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalleled experience. Manage a fast-paced, multi-faceted restaurant and entertainment venue that has $100k days. Strives to make fun a key point in culture.
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Bar ManagerLucky Strike Entertainment Nov 2011 - Sep 2015Encino, California, UsResponsible for all aspects of the day to day shift operations and activities of the venue while focusing on guest experience and support of the venue team. Ensures all Lucky Strike standards, policies and procedures are adhered to. Provides direction, motivation and coaching along with coordination to ensure that the proper level of service is provided to all guests. Ensures that Food and Beverage COS, Controllable expenses and labor costs are within budgetary guidelines. Base knowledge of Legal and HR issues with regard to the hospitality industry. -
BartenderHopscotch Tavern Nov 2012 - Oct 2013Bartender - Mix cocktails in the art of mixology, knowledge of wines, whiskeys and craft beers, maintain bar’s appearance. Ensure the guests have everything they need throughout their visit, knowledge of all specials and daily dishes, daily cleaning jobs, prep front of house for daily open
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Server/Line CookRuby'S Diner, Inc. May 2006 - Nov 2012Balboa, California, UsServe - Ensure the guests have everything they need throughout their visit, audit check other servers on the floor before closing Line Cook - Prepare food for customers as orders come, maintain food and health regulations while continuing to work in a timely fashion, regular prep to stock line -
Shift SupervisorRedbrick Pizza Sep 2005 - May 2006Shift Leader with assistant manager responsibilities, open/close location, money deposit/count, scheduling, inventory, food prep, food cooking, cash register, and serving
Landon Neff Skills
Landon Neff Education Details
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Cerritos CollegePsychology -
La Habra High SchoolGeneral Studies
Frequently Asked Questions about Landon Neff
What company does Landon Neff work for?
Landon Neff works for Hansji Corporation
What is Landon Neff's role at the current company?
Landon Neff's current role is Culinary Innovation | Operations | Concept Development.
What is Landon Neff's email address?
Landon Neff's email address is la****@****ers.com
What schools did Landon Neff attend?
Landon Neff attended Cerritos College, La Habra High School.
What skills is Landon Neff known for?
Landon Neff has skills like Customer Service, Event Management, Food And Beverage, Social Media, Restaurant Management, Event Planning, Hospitality, Sales, Marketing, Craft Beer, Craft Cocktails, Food.
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