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Lars Månsson is listed as Senior Specialist at Teknologisk Institut | Food Science & Technology | Food Ingredients | Antioxidants & Shelf Life Protection at Teknologisk Institut, a company with 1334 employees, based in Aarhus, Central Denmark Region, Denmark. AeroLeads shows a matched LinkedIn profile for Lars Månsson.
Lars Månsson previously worked as Senior Specialist at Teknologisk Institut and Analytical Chemist at Eurofins Product Testing A/S. Lars Månsson holds Master Of Science, Food Science And Technology (Cand.Techn.Al) from University Of Copenhagen.
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I hold a master's degree in Food Science and Technology and have years of work experience from the Food Ingredient business. I have led and executed development projects and have gained knowledge of ingredient testing and shelf-life protection of a wide range of food products, such as mayonnaise, dressing, margarine, meat, dairy products as well as pet food. I am a quality minded and a skilled worker in the laboratory and have over the years gained an extensive knowledge and familiarity in chromatographic and spectroscopic techniques, i.e. HPLC, GC-MS, ESR and UV-VIS. I enjoy using my analytical, as well as practical skills, and value the opportunity to gain new knowledge and reinterpret this to others. Furthermore, I am an advanced user of statistical software. I am accustomed to carry out experimental design and classic statistical analysis as well as multivariate data analysis. I enjoy a certain degree of job variation and cherish the opportunity for collaboration and interaction with colleagues in a relaxed atmosphere with an environment of humor and creativity.
Listed skills include Project Management, Statistics, Design Of Experiments, Oxidation, and 31 others.
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A career timeline built from the work history available for this profile.
Aarhus
I am a consultant at the Danish Technological Institute (DTI), a self-owned non-profit institution. I collaborate with the food industry and universities, specializing in developing distinctive food products. My primary focus involves conducting shelf-life experiments, analyzing oxidation reactions, providing recommendations for protective solutions, and.
Galten, Region Midtjylland, Danmark
- Planning and execution of customer projects - Development and validation of analytical methods for daily operations- Development of the e-cigarette business area at Eurofins - Engaged in the European and International e-cigarette working groups (CEN/TC 437 and ISO/TC 126)- Compliance test of: E-cigarette/e-liquid, Protective suit & glove material.
Aarhus, DK
- Managed product development projects after stage-gate-model- Developed food ingredients (antioxidants) for a wide range of food applications (emulsions, meat, beverage, oils & fats, pet food etc.) - Developed analytical methods and various food model systems- Filed four patent applications on plant extract mixtures with antioxidant synergistic activity.
Department Of Food Chemistry
- Measure antioxidant properties of plant extracts and oxidative changes in meat, chicken, culinary and dairy products- Writing internal reports and test protocols, analytical procedures- Use of multivariate data analysis and statistical design- Supervision of students - Advanced experience with analytical instruments; ESR spectroscopy, UV-VIS, GC, HPLC.
Avedoere Holme, DK
- Literature studies supporting the development and marketing of natural additives for feed and drinking water - Building up laboratory facilities and implementing analytical methods for quality management
Slagelse, DK
- Microbiological, chemical and sensory analysis of dairy products - Quality Management / HACCP and ISO 9002 - Product development of dairy products
Ringsted, DK
- Microbiological, chemical and sensory analysis of meat products - Quality Management / implementation of ISO 9002 - Product development of meat products
Other employees you can reach at teknologisk.dk. View company contacts for 1334 employees →
Frederik Dupond Holdt
Colleague at Teknologisk Institut
Central Denmark Region, Denmark, Denmark
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BJ
Birte Jensen Veilstrup
Colleague at Teknologisk Institut
Sorring, Central Denmark Region, Denmark, Denmark
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TK
Tsampikos Kounalakis
Colleague at Teknologisk Institut
Odense, Region Of Southern Denmark, Denmark, Denmark
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LO
Lars Olsen
Colleague at Teknologisk Institut
Copenhagen, Capital Region Of Denmark, Denmark, Denmark
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KV
Karsten Vig
Colleague at Teknologisk Institut
Region Of Southern Denmark, Denmark, Denmark
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MB
Michelle Bärnholdt
Colleague at Teknologisk Institut
Aarhus, Central Denmark Region, Denmark, Denmark
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JJ
Jens Jacob Haugaard
Colleague at Teknologisk Institut
Copenhagen Metropolitan Area, Denmark
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KR
Kenneth Rugholm Kramer
Colleague at Teknologisk Institut
Aarhus Municipality, Central Denmark Region, Denmark, Denmark
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HS
Helle Stærmose
Colleague at Teknologisk Institut
Hørsholm, Capital Region Of Denmark, Denmark, Denmark
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KS
Knud Schmølz
Colleague at Teknologisk Institut
Central Denmark Region, Denmark, Denmark
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- MSc thesis written in collaboration with Arla Foods (DK). “On-line Monitoring of Enzymatic Hydrolysis of Whey Protein” - BSc thesis.
Quick answers generated from the profile data available on this page.
Lars Månsson works for Teknologisk Institut.
Lars Månsson is listed as Senior Specialist at Teknologisk Institut | Food Science & Technology | Food Ingredients | Antioxidants & Shelf Life Protection at Teknologisk Institut.
Lars Månsson is based in Aarhus, Central Denmark Region, Denmark while working with Teknologisk Institut.
Lars Månsson has worked for Teknologisk Institut, Eurofins Product Testing A/S, Dupont Nutrition Biosciences Aps (Formerly Danisco), University Of Copenhagen, Faculty Of Life Science, (Ku-Life), and Norfeed A/S.
Lars Månsson's colleagues at Teknologisk Institut include Frederik Dupond Holdt, Birte Jensen Veilstrup, Tsampikos Kounalakis, Lars Olsen, and Karsten Vig.
You can use AeroLeads to view verified contact signals for Lars Månsson at Teknologisk Institut, including work email, phone, and LinkedIn data when available.
Lars Månsson holds Master Of Science, Food Science And Technology (Cand.Techn.Al) from University Of Copenhagen.
Lars Månsson is listed with skills including Project Management, Statistics, Design Of Experiments, Oxidation, Emulsions, Gc Ms, Multivariate Analysis, and Lipids.
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