Founder & President, Strategy Consultant/Adviser, Thought Leader, Brand Builder
CurrentI bring 20+ years of 'big agency, big brand' PR and communications experience, client leadership and a global network of partners to helping food-forward businesses, big and small, break through and stand out in today's competitive landscape. FFS specializes in building a brand's point of view, point of difference and positioning through creative storytelling; integrated communications strategies; thought leadership and reputation initiatives; influencer engagement; strategic partnerships and consumer and purpose-driven campaigns. Highlights include:✔PR/strategy consultant for Mondelez International's SnackFutures innovation and venture hub which includes: narrative and content creation, reputation building, leadership positioning, communications strategy, stakeholder engagement, strategic collaborations and partnerships and launching new brands.✔PR/strategy consultancy projects for brands and commodity groups including: Health-Ade, Skinny Dipped Almonds, Worthy, Tahoe Trail Bar, Vermont Dairy Council✔Collaborate with, and serve as a strategic advisor to, thought leaders and organizations including Food Tank, Seeds & Chips Naturally Chicago and The Hatchery Chicago✔Member of NOSTOS network of independent agencies (https://www.nostos.network/) ✔Serve as a speaker and moderator on panels and forums including Seeds & Chips, Expo West, Naturally Chicago, Lo + No Bev✔Participate in critical research initiatives including EAT/GAIN's efforts to find solutions for a more sustainable food system (launching this fall) and the Money Where Our Mouths study in conjunction with Ag Funder/KK&P to identify and provide solutions for funding gaps in female founded start-ups released in late 2019.Other areas of expertise include: Health + nutrition professional outreach Crisis and issues management/preparedness plans Nutrition/science communications Content creation/writing