Working in the Food & Beverage Department, The Buffet Assistant is responsible for counter preparation before meals are served and cleaning the counter at the end of the meal.Handle guest questions and complaints.Assist coworkers and clean tables.Supporting supervisors and managers with other tasks as assigned.

The staff of the ship's entertainment department introduces guests to each area of the ship and hosts an entertainment program for the start of the voyage.Playing the clown is responsible for taking pictures with guests at the dock before they board the ship.Responsible for the cleanliness and hygiene of the work area.

Responsible for following up the company's air cargo export business to ensure that the cargo is exported and reaches its destination. Coordinate the problems that have arisen during the transportation process, and handle the invoicing and receipt of goods in a timely manner.

Responsible for the normal entry and exit of the customer's factory trucks from the Customs Supervision Zone in the bonded area, and handling the customer's cargo inspection and emergencies related to the Customs Supervision Zone. Follow-up on Customs inspection of passenger cargoes and handling of abnormal air cargo operations.