Cross trained as cashier (main role), tagger and sorter. Cashier responsibilities: working the cash register, assisting customers, ensure store cleanliness, putting away new merchandise on rotation every 45-60 minutes throughout the day, upkeep of displays, etc. Sorter responsibilities: sort through product to determine if the item is of sellable quality, bagging product to be processed as wipers, bagging unwanted product to go to “institution”, supporting the cashier when required, ensuring safety and cleanliness of back room. Tagger responsibilities: properly tagging items to go on the sales floor, ensuring product being put through is good quality for the sales floor, hanging and racking items to be sent out for the cashier to put away.

Wine shop & tasting room concierge. Cross trained as wine taster, POS and wine shop supervisor.

Christmas Kettle Campaign. Responsible for overseeing volunteers at multiple kettle locations around the city and surrounding areas, completing COVID vaccination record checks, providing breaks for volunteers, collecting kettles with money and returning them for deposit each night.

Casual / coverage for multiple locations.