A local community pub in the rural area of Devon . We started it together with my chef -husband as our project. Our daily implementations are :- Deals and agreements with suppliers - Counting the stock ( make decisions about buying new stock ) - Recruiting, training and motivating staff- Keeping up to date with licensing legislation and taking legal responsibility for the premises- Ensuring beer and wine are kept in good condition (and no, you can’t drink them if they ‘look gone off’)- Enforcing health and safety rules- Managing kitchen staff- Dealing with difficult customers (who may or may not have drunk their own body weight). At the moment all hospitality businesses are suffering from COVID and electricity price raise impact, so we are struggling but still keeping going.

Identifying Sales Goals. Setting sales goals is one of the main aspects of a sales manager's job description. ...Creating Sales Plans. ...Providing Training Opportunities. ...Motivating the Team. ...Managing Accounts. ...Recruiting and Hiring.

Was responsible for identifying a customer’s needs, pitching relevant products or services, and ensuring they have a positive experience from start to finish.