Accumulated 3 years of restaurant experience across two separate franchises. Quickly worked up the chain of command at Houlihans (Chanhassen, MN) starting as a host, trained to be a pantry chef, and trained as an expo in the span of four months. Applied manual labor experience of lake weed pulling, voluntary construction work, and solo enterprise work totaling 5 years of experience. Leadership roles taken during my time at the University of Oregon include philanthropy chair, and accumulating experience working in a business environment.
Lakescapes Llc
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Underwater Lakeweed PullerLakescapes Llc May 2022 - PresentFacilitated a team of 4-5 dockworkers to analyze, plan, and execute jobs depending on pull area, amount of weeds, and number of workers.Collaborated with the team of dockworkers to provide for quick and efficient jobs, around 70 per week to generate revenue for the company.Communicated with customers to adhere for any adjustments for the job, along with on-the-job price negotiations for neighbors that also wanted their lake area cleaned.
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Philanthropy ChairBeta Theta Pi University Of Oregon Feb 2024 - PresentCoordinated with various connections such as clothing vendors, food vendors, party rental organizations, various live band performances, and various brothers within the fraternity to schedule, plan, and execute party additions.Facilitated a conscious philanthropy event that was in support of men’s mental health awareness, in memorial of one of our fraternity brother’s dad tragically committing suicide by having proceeds go to a local suicide prevention charity along with hosting the University of Oregon’s men’s mental health resource center.Executed a multifaceted event utilizing various methods on coordination while maintaining a limited budget to ensure our company (Beta Theta Pi, Beta Rho chapter) remained in the green while purchasing raw food materials to be prepared fresh during the event.
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Expo / Pantry ChefHoulihan’S Feb 2020 - Sep 2021Prioritized exceptional food preparation of salads, appetizers, and cold dishes quickly while maintaining consistency amidst stressful nightly rushes.Maximized productivity by cooperating and communicating efficiently with other kitchen staff members (Sautee, grill, sous, head chefs).Coordinated between front of house staff and kitchen staff to ensure full transparency for effective communication.
Leo Berger Education Details
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Sophomore -
Junior -
High School Diploma -
Mmw -
University Of OregonBusiness Administration
Frequently Asked Questions about Leo Berger
What company does Leo Berger work for?
Leo Berger works for Lakescapes Llc
What is Leo Berger's role at the current company?
Leo Berger's current role is Junior Attending the Agriculture Business School, at Colorado State University.
What schools did Leo Berger attend?
Leo Berger attended University Of Oregon, Colorado State University, Minnetonka Public Schools, Mmw, University Of Oregon.
Not the Leo Berger you were looking for?
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2gmail.com, lbconsultinggroup.org
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Leo Berger
Student-Athlete At Chapman University, Double Majoring In Business Administration And EconomicsOrange, Ca -
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1leobergercpa.com
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