Hello there! I am currently an undergraduate studying Business Administration at University of California, Irvine. While gaining experience and learning Operations and Management will be the most valuable for me, I am open and exploring other opportunities including Finance. Through my experience working in my family owned restaurants, I’ve gained valuable skills of multi-tasking, pressure management, communication, patience, problem solving, and leadership . There were multiple instances where I stepped into a manager role where I arranged schedules, drafted company standards, interviewed employees, and directed other employees. I was born in Beijing, China and immigrated to the US when I was nine. I’ve lived in Vail, Colorado for ten years now before coming to California for college. I love cars, tennis, pop music, lifting, skiing. Message me about any of those topics and I won't stop talking about it.Feel free to send me a message, my inbox is always open!
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OwnerAventi DesignsIrvine, Ca, Us -
Food Server, Host, Food ExpoJohn Holly'S Asian Bistro Jan 2023 - May 2023Colorado, United StatesWIP
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Food Server, Food Expo, Deep Fry Cook, Line Cook, DishwasherHenry'S Chinese Cafe Jan 2019 - May 2023Colorado, United StatesWIP
Leo Yang Education Details
Frequently Asked Questions about Leo Yang
What company does Leo Yang work for?
Leo Yang works for Aventi Designs
What is Leo Yang's role at the current company?
Leo Yang's current role is Owner.
What schools did Leo Yang attend?
Leo Yang attended University Of California, Irvine - The Paul Merage School Of Business, Vail Christian School.
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