Luis C. Galofre

Luis C. Galofre Email and Phone Number

CEO @ Talentchef | Driving Excellence & Best-in-Class Culinary+Beverage Concepts and Strategies Worldwide @ talentchef
Luis C. Galofre's Location
Madrid, Community of Madrid, Spain, Spain
Luis C. Galofre's Contact Details
About Luis C. Galofre

With over two decades of dedicated experience in the food and beverage industry, I have honed my skills across various domains including operations, concepting, design, branding, and leadership. My career journey has been characterized by a relentless pursuit of excellence, innovation, and strategic vision, driving tangible results and fostering sustainable growth for the organizations I've had the privilege to serve.Professional Journey:Early Career Development: Embarked on my career journey in the F&B industry, gaining hands-on experience in operations management. Leveraged my expertise to optimize workflows, enhance efficiency, and deliver exceptional customer experiences.Concept Development and Innovation: Transitioned into roles focused on concept development and innovation, where I spearheaded the creation and execution of groundbreaking culinary concepts. Led cross-functional teams in ideation sessions, market research, and concept testing, resulting in the successful launch of several innovative ventures.Strategic Branding and Design: Recognizing the importance of branding and design in shaping consumer perceptions, I assumed leadership roles in strategic branding and design initiatives. Collaborated with top creative agencies to develop compelling brand identities, visual assets, and marketing collateral, driving brand awareness and loyalty.Current Role as CEO: Recently appointed as the CEO of a premier F&B Consultant Agency, entrusted with charting the strategic direction of the organization and leading a team of industry experts. Leveraging my extensive experience and leadership skills, I am committed to driving innovation, fostering excellence, and delivering unparalleled value to our clients.

Luis C. Galofre's Current Company Details
talentchef

Talentchef

View
CEO @ Talentchef | Driving Excellence & Best-in-Class Culinary+Beverage Concepts and Strategies Worldwide
Luis C. Galofre Work Experience Details
  • Talentchef
    Chief Executive Officer
    Talentchef Apr 2024 - Present
    Estepona, Andalucía, Es
    As the CEO of Talentchef, a leading F&B Consultant Agency, I am dedicated to revolutionizing the food and beverage industry through innovative strategies, impeccable execution, and unparalleled expertise. With a proven track record of delivering transformative solutions, we specialize in enhancing culinary+beverage experiences, optimizing operational efficiency, and maximizing profitability for our esteemed clients globally. Our team of seasoned professionals is committed to crafting bespoke strategies tailored to each client's unique needs, ensuring sustainable growth and long-term success. Let's collaborate to elevate your F&B business to new heights of excellence. Connect with me to explore how we can redefine the future of dining together.
    View
  • Marriott International
    Corporate Director, F&B Design + Development | Cls | Caribbean & Latin America
    Marriott International Apr 2018 - Mar 2024
    Bethesda, Md, Us
    Leads F&B design and development for Marriott projects in the Caribbean and Latin AmericaResponsible for on-strategy F&B developmentLeads F&B process from orientation to pre-opening phaseLiaises with external consultants throughout process, when applicable facilitates timely reviews and ensures concept alignment
    View
  • W Hotels
    Director Of Bar Concepts
    W Hotels Feb 2015 - May 2018
    Directed all operations for this full-service, fast paced bar, restaurant and lounge. Control Outlets F&B and labor costImproved Guests scores over prior years by 23%Increased sales by $2M in revenue by implementing strategy to bring sales from $14M in 2015 to $16M in 2016Hired, developed and supervised F&BOH managers plus a team of 60+ staff members
    View
  • Denihan Hospitality Group
    Restaurant General Manager
    Denihan Hospitality Group Nov 2013 - Jan 2015
    New York , Ny, Us
    F&B Department at The Liaison Capitol Hill Hotel.Art and Soul Restaurant.Helmed by James Beard award-winning Chef Art Smith, and Executive Chef Doug Alexander, Art and Soul exudes true Southern warmth and hospitality.Every dish reflects a devotion to quality and responsibility made possible by partnerships with like-minded farmers, artisans and growers who provide products that are sustainably sourced, whenever possible.Achievements:Increased sales by 14% in the first year as GMImproved customer satisfaction through targeted customer surveysTrained associates in effective management sessions, coordinated schedules and all operations of the restaurant
    View
  • La Tagliatella
    Agm/Quality Assurance Manager - Corporate Trainer
    La Tagliatella Aug 2012 - Nov 2013
    Trained in Barcelona, Spain and worked directly with the Corporate Operations team to supervised and developed the opening of the first three restaurants in the U.S. (Georgia and Virginia). AGM in Clarendon store responsible for the bar and BOH operations.Developed operational guidance for a new brand in USATrained Corporate team in SpainOpened five restaurant locations in five states. Led hiring process, training and execution of restaurant conceptLa Tagliatella, is a chain of restaurants specializing in high-quality Italian gastronomy, and its part of the AmRest Holding SE (AmRest, WSE) business group; the largest operator of independent restaurants in Central and Eastern Europe with more than 650 restaurants.
  • Buddha Bar Dc
    Assistant General Manager
    Buddha Bar Dc Dec 2010 - Jun 2012
    Asian fusion restaurant with an amazing reputation around the world of luxury, glamour, and night life.A manager at Buddha Bar oversees all areas of the restaurant, customer relations, lead all financial areas including sales growth, cost management and profit growth. Bar purchases and inventory.
  • Cafe La Ruche
    Restaurant General Manager
    Cafe La Ruche Mar 2007 - Dec 2010
    Oldest french bistro in Georgetown area. In charge of sales, purchases, client relations. Staff coordination, training and develop through orientations, ongoing feedback and by conducting performance reviews.
  • Hilton Worldwide
    Assistant Director Of Housekeeping
    Hilton Worldwide Jun 2006 - Jan 2007
    Mclean, Va, Us
    Supervised 341 hotel key rooms and more than 30 housekeeper attendants. Controlled work activities of cleaning personnel to ensure spotless rooms. Assigned duties, inspected housekeeper’s work, and reviewed complaints regarding service and equipment, and take corrective action.
    View
  • Hotel Dann Carlton Barranquilla
    Front Desk Supervisor
    Hotel Dann Carlton Barranquilla Jul 2005 - Jun 2006
    Responsible for customer service, guest relations, and client assistance. Main responsibilities are greeting guest with a smiling face, giving necessary information about the hotel, and making reservations.
    View

Luis C. Galofre Skills

Hospitality Food And Beverage Hospitality Industry Restaurants Customer Service Catering Hotels Restaurant Management Hospitality Management Teamwork Food Service Training Spanish Management Event Planning New Restaurant Openings Food Soccer Microsoft Office French Hiring Customer Satisfaction Powerpoint Negotiation Microsoft Word Menu Development Sales Promotions Customer Relations Micros Hotel Management

Luis C. Galofre Education Details

  • Universidad Del Norte
    Universidad Del Norte
    International Relations And Affairs
  • Cornell University
    Cornell University
    Hotel Planning And Design
  • Cornell University
    Cornell University
    Hotel Planning And Design

Frequently Asked Questions about Luis C. Galofre

What company does Luis C. Galofre work for?

Luis C. Galofre works for Talentchef

What is Luis C. Galofre's role at the current company?

Luis C. Galofre's current role is CEO @ Talentchef | Driving Excellence & Best-in-Class Culinary+Beverage Concepts and Strategies Worldwide.

What is Luis C. Galofre's email address?

Luis C. Galofre's email address is lu****@****ail.com

What is Luis C. Galofre's direct phone number?

Luis C. Galofre's direct phone number is +157148*****

What schools did Luis C. Galofre attend?

Luis C. Galofre attended Universidad Del Norte, Cornell University, Cornell University.

What are some of Luis C. Galofre's interests?

Luis C. Galofre has interest in Hospitality Industry.

What skills is Luis C. Galofre known for?

Luis C. Galofre has skills like Hospitality, Food And Beverage, Hospitality Industry, Restaurants, Customer Service, Catering, Hotels, Restaurant Management, Hospitality Management, Teamwork, Food Service, Training.

Free Chrome Extension

Find emails, phones & company data instantly

Find verified emails from LinkedIn profiles
Get direct phone numbers & mobile contacts
Access company data & employee information
Works directly on LinkedIn - no copy/paste needed
Get Chrome Extension - Free

Aero Online

Your AI prospecting assistant

Download 750 million emails and 100 million phone numbers

Access emails and phone numbers of over 750 million business users. Instantly download verified profiles using 20+ filters, including location, job title, company, function, and industry.