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Liam Doyle is listed as Director at The Global Food Safety Company Limited, a with 2 employees, based in Ireland. AeroLeads shows a work email signal at tiscali.co.uk and a matched LinkedIn profile for Liam Doyle.
Liam Doyle previously worked as Managing Director at Liam Doyle Associates and Technical Manager at Ocado. Liam Doyle holds Bachelor Of Science (B.Sc.), Food D from Dublin Institute Of Technology.
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I am a leading food safety and technology professional, with 35 years experience working globally with food manufacturers and retailers. My expertise lies in real, hands on practical food safety assessment and management. I particularly specialise in Food Safety and Listeria training. I have extensive audit experience across a multitude of product categories, and am retained as a product safety specialist by the UK's leading quality retailer, Marks & Spencer plc.I successfully resolve food safety and product quality issues, the world over, on behalf of producers and buyers. I am a specialist on new supplier sourcing and selection. Through The Global Food Safety Company Limited, Ian Abbotts and I utilise our 50+ years experience to provide realIy practical applied food safety training (Great workshops based on real scenarios ) to achieve lasting change for our clients. Please add me to your network if you are interested in food safety.
Listed skills include Food Safety, Food Technology, Food Processing, Food Industry, and 27 others.
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I formed The Global Food Safety Company Limited jointly with Ian Abbotts in December 2013. We provide high calibre food safety training to food manufacturers and retailers. Our particular specialist areas are Practical Listeria Management Training, and Audit Training. We are growing internationally to meet the needs of the worlds leading food manufacturers.
As Director of Liam Doyle Associates since 2004, I am one of Europe’s leading food safety and technology professionals providing food safety consultancy. I help food businesses and leading retailers grow profitably and sustainably, to find the best suppliers and to ensure great tasting and safe food products. While based in Waterford, Ireland, we operate extensively across the EU, Asia and South America.I have 25 years’ experience working globally with food manufacturers and retailers. My expertise lies in real, hands-on, practical food safety assessment, technology application and management. I have worked in a wide range of high care and high risk food production environments, worldwide. I specialise in Food Safety and Listeria training . I have previously worked for Marks & Spencer, Boots plc & Uniq in both food safety & technology. I collaborate with a small team of leading food safety associates based in UK and Asia. I am a retained specialist provider to Marks and Spencer.
Food safety & quality standards for a catalogue of 10,000 SKU’s through receipt, storage & distribution to final consumers.Liaison with the Waitrose technical team & supply baseDesign & implementation of both practical and systems based business solutions. I specialised in training of the Ocado workforce in food safety.
Ensuring the safety & quality of M&S foods at key suppliers. This included Food Safety, Crisis Management, Product Development, Writing technical Codes of Practice, Food Technology, Supplier Management.
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Liam Doyle works for The Global Food Safety Company Limited.
Liam Doyle is listed as Director at The Global Food Safety Company Limited.
AeroLeads has found 1 work email signal at @tiscali.co.uk for Liam Doyle at The Global Food Safety Company Limited.
Liam Doyle is based in Ireland while working with The Global Food Safety Company Limited.
Liam Doyle has worked for The Global Food Safety Company Limited, Liam Doyle Associates, Ocado, and Marks And Spencer.
Liam Doyle's colleagues at The Global Food Safety Company Limited include Ian Abbotts.
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Liam Doyle holds Bachelor Of Science (B.Sc.), Food D from Dublin Institute Of Technology.
Liam Doyle is listed with skills including Food Safety, Food Technology, Food Processing, Food Industry, Food Science, Food, Haccp, and Food Manufacturing.
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