As a Back-of-House Team Member at KFC, I play a crucial role in ensuring the smooth and efficient operation of the kitchen and food preparation areas. My primary responsibility is to support the KFC team in making delicious food and thus contribute to the overall success of the restaurant.

I work together with the rest of the floor staff to create a friendly atmosphere within the team itself and with customers, along with maintaining good hygiene throughout the restaurant.

As a member of the floor staff of a restaurant, I work in a dynamic and high-energy environment satisfying customer requests throughout the lunch and dinner rush.

During my time as a trainee at Globe, I shadowed office workers going about their everyday tasks maintaining a robust network that provided telecommunications services for the people of Cagayan de Oro city. I was given a unique opportunity to directly observe emergency countermeasures given that a major typhoon hit the country just as I began my training. I was also given my own responsibilities including cataloguing call data records (CDRs) and assisting in addressing a network outage.