• Worked as part of a team to source and negotiate contracts, securing cost-effective materials and services.• Collaborated with suppliers and the internal departments to review designs and select components that met project requirements, reducing cost where possible.• Monitored project delivery schedules, liaising with the different stakeholders to resolve issues and ensure deadlines were met. • Ensured suppliers certifications were up to date and compliant with organisational and industry standards.• Gained hands-on experience with ERP systems, including SAP and PuMa, to manage procurement processes effectively.• Supported supplier relationship management, fostering strong partnerships to enhance supply chain efficiency.• Gained insight into supply chain risk management, identifying and mitigating potential disruptions in collaboration with stakeholders.

• Managed the daily farm operations, including animal care and farm maintenance tasks.• Successfully ordered and maintained inventory levels to ensure the smooth operation of the farm.• Demonstrated a strong ability to manage the health and well-being of the herd, ensuring their optimal care and productivity.• Thrived in a fast-paced environment, particularly during the busy calving and lambing seasons, while maintaining high standards of work.• Utilized problem-solving skills to overcome challenges and ensure the completion of tasks, enhancing the farm's efficiency.• Effectively managed time to meet farm operation requirements and college deadlines.• Strong lines of communications were maintained with local farmers in order to ensure optimal practices were being utilised.

• Reconciled and monitored society bank accounts, producing regular financial reports and updates.• Liaised with society committees on their end of year accounts, arrange ‘clawbacks’ of unspent societies grant monies.• Maintained strong lines of communication with societies to ensure correct money allocation.• Managed societies assets and resources.• Communicated with the Buildings and Estates on daily room booking requests.• Oversee the delivery of services from UCC Societies Reception to ensure that all online, in person and phone queries are responded to in an efficient, prompt and comprehensive manner.• Ensured a high level of Customer Care is maintained and services are delivered to students in a friendly and efficient manner.

• Involved in the merchandising of over 500 products using EPOS merchandising system. • Ensured all shelves and displays were properly stocked in neat and orderly manner.• Maintaining the high brand standards ensuring out of date stock is removed.• Training of new staff members with the EPOS system and stock rotation.• Utilised EPOS merchandising system to survey and maintain the proper stock levels of over 500 items of inventory.• Dealt with a large workload in a tight timeframe prior to the opening of the store.