Lina Racine Email & Phone Number

Clonakilty

Responsible for all aspects of Food Standard Compliance with FSAI and EHO requirements in Oak Fire Pizzas 6 restaurants and production unitEnsuring that all locations comply with current Health and Safety guidelinesCoordinated, designed and developed audit templates to ensure consistent Food Safety and quality in each location Conducting weekly audits in each location ensuring that Oak Fire Pizza procedures and standards are being followed at all times. Addressing issues with… Show more Responsible for all aspects of Food Standard Compliance with FSAI and EHO requirements in Oak Fire Pizzas 6 restaurants and production unitEnsuring that all locations comply with current Health and Safety guidelinesCoordinated, designed and developed audit templates to ensure consistent Food Safety and quality in each location Conducting weekly audits in each location ensuring that Oak Fire Pizza procedures and standards are being followed at all times. Addressing issues with Manager and ensuring close-out of all non conformances. Providing support and advice to each location manager Show less

Clonakilty

Managing Operations of all six Oak Fire Pizza locations and Production Unit. Implementing guidelines as per Government advice during the COVID 19 pandemic. Human Resources, involved in staff recruitment, staff training, rostering, staff performance and appraisals. Oversaw refurbishment of Clonakilty outlet in February 2020, liaising with contractors and tradesmen, maintaining business continuity. Responsible for sourcing and ordering all equipment, ingredients, packaging etc… Show more Managing Operations of all six Oak Fire Pizza locations and Production Unit. Implementing guidelines as per Government advice during the COVID 19 pandemic. Human Resources, involved in staff recruitment, staff training, rostering, staff performance and appraisals. Oversaw refurbishment of Clonakilty outlet in February 2020, liaising with contractors and tradesmen, maintaining business continuity. Responsible for sourcing and ordering all equipment, ingredients, packaging etc. Achieving increased sales, margin and category growth by implementing standardisation practices. Show less

Clonclud, Kilnamartyra, Macroom, Co.Cork

Managing all aspects of the Plant including daily cheese production. Health and Safety/Food Standard Compliance, ensuring grade A in BRC was maintained. Human Resources; involved in staff recruitment, staff training, rostering, managing staff performance and appraisals. Manage and/or oversee all logistics and deliveries of product to customers, including bookkeeping, sales data, and general administration.Social Media marketing, including the company website, Facebook… Show more Managing all aspects of the Plant including daily cheese production. Health and Safety/Food Standard Compliance, ensuring grade A in BRC was maintained. Human Resources; involved in staff recruitment, staff training, rostering, managing staff performance and appraisals. Manage and/or oversee all logistics and deliveries of product to customers, including bookkeeping, sales data, and general administration.Social Media marketing, including the company website, Facebook, Instagram, Twitter and Snapchat.Working closely with the Sales Manager to grow business with existing customers and generate new business. Responsible for organising tours of Macroom Buffalo Farm and cheese plant. From taking bookings, to guiding the tours and providing tastings of the cheeses. Show less

Macroom, Co.Cork

Organise in-store promotion of The Farmers Table Frozen Baked Potato product (40 Supervalu stores - Munster). Organised pre-marketing campaigns, logistics and planning for IFE in London.Developed relationships with Irish retailers and buyers to grow the business nationally.

Paris, France

As Trade Marketing Assistant in meat department in Bord Bia Paris Office, I was involved in promoting Irish meat products in Belgium/France/Luxembourg markets. This involved Trade Show participation, in store tastings and events.

Toonsbridge, Macroom, Co.Cork

Accounts, Invoicing, Secretary, Administration, Food Preparation, Warehousing, Delivering, Sales

Toonsbridge, Macroom, Co.Cork

Sales Assistant in Toonsbridge Dairy Shop and Waitress in the Toonsbridge Dairy Cafe.

Cash management, sales techniques, business management, team work skills, communication skills, responsibility

Masters in French, University College Cork

Cork College Of Commerce

ITEC Diploma in Holistic Massage in Cork College of Commerce

Graduate of the University of Limerick , Applied Languages: French, Spanish and Marketing.

Waitress, barmaid- 40 covers, open from 9am to 2am, responsible for banquets on the second floor, cash management, opening up restaurant.

Waitress, barmaid- 40 covers, open from 9am to 2am, responsible for banquets on the second floor, cash management, opening up restaurant.

Organising and supervising events for up to 60 teenagers

Masters In French, French, History Of Art, 2.1 Honours Degree

Activities and Societies: International Society Masters Degree in French, literature, translation, second language acquisition, research.

Postgraduate Diploma In International Business Development, International Business Development

Diploma In Holistic Massage, Holistic Massage, Merit

ITEC Diploma in Holistic Massage

Applied Languages, French, Spanish And Marketing, 2.1 Honours Degree

Bachelor of Arts in Applied Languages-French, Spanish and Marketing.

Leaving Certificate, French, Woodwork Technology, Geography, Agricultural Farming And Art

Activities and Societies: GAA Games-Gaelic Football, Violin, Fiddle, Art, Dance, Contemporary Dance Leaving Certificate through Gaeilge

Qqi Fetac Level 6 Haccp Works, Merit

Professional Diploma In Digital Marketing