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@essentialconfection.com
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7 phones found area 503, 513, 859, 212, and 812
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Linda Naylor is listed as Chief Executive Officer at Essential-Insight AdvisorsSupporting Restaurant Brand Promise Delivery at Essential Confection, a company with 1 employees, based in Hillsboro, Oregon, United States. AeroLeads shows a work email signal at essentialconfection.com, phone signal with area code 503, 513, 859, 212, 812, and a matched LinkedIn profile for Linda Naylor.
Linda Naylor previously worked as Chief Executive Officer at Essential-Insight Advisors and Chief Executive Officer at Essential Confection. Linda Naylor holds Associate’S Degree, Baking And Pastry Arts/Pastry Chef, 3.97 Gpa from Oregon Culinary Institute.
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Ethics | Service | Quality | Brand Promise Consultation + DeliveryEssential-Insight is a Pacific Northwest woman-owned consultancy supporting restaurant brand promise delivery for owner-operators who captivate their guests with remarkable dining experiences.Essential Confection produces elegant wholesale and select retail products with emphasis on single-flavor and textural development. Our mission is to stamp out food insecurity through hands-on action, advocacy at multiple levels and financial contribution. Partners with: Partnership with Partners for Hunger-Free Oregon + Portland Fridge Project EducationOregon Culinary Institute, AAS Baking & Pastry Management, May 2015; GPA 3.97.AwardsOregon Culinary Institute’s Chef Parks Award, in recognition of exemplary academic achievement, baking and pastry skill and creativity, leadership, teamwork and professionalism, May-2015.
Listed skills include Real Estate, Sellers, Residential Homes, First Time Home Buyers, and 10 others.
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Hillsboro, Oregon, United States
Essential-Insight Advisors is a Pacific Northwest woman-owned consultancy supporting restaurant brand promise delivery for owner-operators who captivate their guests with remarkable dining experiences. We offer Advisory Services (consultation), an Outsource Dessert Kitchen and Brand Promise Training.
Portland, Oregon Area
Essential Confection's signature product is Essential Panettone. Essential Panettone, with internal garnishes of candied Valencia orange and golden raisins, is produced in the same artisan style as the finest Italian panettone. Natural starter and high proportions of European butter and eggs yield a dessert-bread with an ethereal, pull-apart quality that.
Lake Oswego & Portland, OR
Responsible for the entire pastry function at Nicoletta's Table in Lake Oswego, OR. Award-winning pastry chef whose professional strengths include working collaboratively, and skillfully aligning pastry and dessert strategies with the business’s organizational goals. Quarterly menu writing, costing, creation of an artisan bread program. Supervises.
Cincinnati, OH
I owned a 25-year investment, neighborhood business and residential real estate sales business in Cincinnati and northern Kentucky dedicated to high-level client service and relationship-building. I partner with three Comey & Shepherd agents on my Cincinnati residential real estate business. The business is multi-generational and referral-based. I have.
Portland, Oregon Area
Writing and teaching about local ingredients, food and dessert trends, conscious eating, food waste reduction and food re-purposing.
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Linda Naylor works for Essential Confection.
Linda Naylor is listed as Chief Executive Officer at Essential-Insight AdvisorsSupporting Restaurant Brand Promise Delivery at Essential Confection.
AeroLeads has found 1 work email signal at @essentialconfection.com for Linda Naylor at Essential Confection.
AeroLeads has found 7 phone signal(s) with area code 503, 513, 859, 212, 812 for Linda Naylor at Essential Confection.
Linda Naylor is based in Hillsboro, Oregon, United States while working with Essential Confection.
Linda Naylor has worked for Essential-Insight Advisors, Essential Confection, Nicoletta'S Table Restaurant Group, Comey & Shepherd, and Re/Max Unlimited.
You can use AeroLeads to view verified contact signals for Linda Naylor at Essential Confection, including work email, phone, and LinkedIn data when available.
Linda Naylor holds Associate’S Degree, Baking And Pastry Arts/Pastry Chef, 3.97 Gpa from Oregon Culinary Institute.
Linda Naylor is listed with skills including Real Estate, Sellers, Residential Homes, First Time Home Buyers, Commercial Real Estate, Relocation, Listings, and Buyer Representation.
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