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Lisa De Koning is listed as Hospitality Entrepreneur at Lisa de Koning, based in Deventer, Overijssel, Netherlands. AeroLeads shows a matched LinkedIn profile for Lisa De Koning.
Lisa De Koning previously worked as Kitchen Manager at Davo and Project Manager at Slow Food Youth Network Nederland. Lisa De Koning holds Bachelor, Facility Management from Saxion Hogescholen.
'Change the world by eating' Everyday we eat. By choosing what we put on our plates we can influence not only our health, but also the environment and the economy in the most comprehensive way. I like to 'wake up' people by introducing different ways of looking at the food chain. On a day to day basis this means supporting and organising programs surrounding food for businesses and government.
Listed skills include Hospitality, Facilities Management, Event Management, Dutch, and 14 others.
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Nederland
As a food entrepreneur I have a strong focus on the following facets:- Sustainable production of food- Efficient processing of food- Product and concept development- Change management- Fair trade- Education
Utrecht Area, Netherlands
Developing programs to empower youth to make a difference in the food industry.
Deventer
Slow Food Youth Network (SFYN)* is een internationale jongerenbeweging die zich inzet voor een good, clean & fair voedselsysteem. SFYN gelooft dat wij, als jongeren, een belangrijke rol moeten spelen in de toekomst van de voedselproductie en -consumptie. Daarom brengen we jonge consumenten, producenten, boeren, koks en studenten dichter bij elkaar. Dit doen we door middel van eat-ins, proeverijen, evenementen zoals World Disco Soup Day, talkshow Als Warme Broodjes, campagnes zoals voedselonderwijs en projecten zoals de SFYN Academie.* Voorheen kende je ons als de Youth Food Movement (YFM)
De YFM Academie is een interactief lesprogramma waarmee jonge professionals en studenten uit de horeca, landbouw en voedingssector hun kennis vergroten over het voedselsysteem. Tijdens het intensieve programma gaan deelnemers in gesprek met elkaar en praten zij met boeren, vissers, chefkoks, wetenschappers, journalisten en beleidsmakers over belangrijke, actuele voedselthema’s.
Scheepvaartstraat 13, Deventer
Creating and preparing delicious dishes for everyone, from meatlover to vegetarian! I'm always looking for new challenges and great flavours and using fresh, seasonal and where possible organic ingredients.At DOKH2O I create made to measures fingerfood and dinners for receptions, business parties and weddings. With my own event 'Lisa gaat Los' I want guests to experience classic as well as suprising dishes in a relaxed and festive setting.
Nederland
Tsukuba/ Tokyo Japan
Internship, processmanagement, quality management, knowledge transfer.
Quick answers generated from the profile data available on this page.
Lisa De Koning works for Lisa de Koning.
Lisa De Koning is listed as Hospitality Entrepreneur at Lisa de Koning.
Lisa De Koning is based in Deventer, Overijssel, Netherlands while working with Lisa de Koning.
Lisa De Koning has worked for Lisa De Koning, Davo, Slow Food Youth Network Nederland, Youth Food Movement, and Dokh2O.
You can use AeroLeads to view verified contact signals for Lisa De Koning at Lisa de Koning, including work email, phone, and LinkedIn data when available.
Lisa De Koning holds Bachelor, Facility Management from Saxion Hogescholen.
Lisa De Koning is listed with skills including Hospitality, Facilities Management, Event Management, Dutch, Microsoft Office, Catering, English, and Microsoft Word.
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