Lisa Kellogg Email & Phone Number
@dailytable.org
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Who is Lisa Kellogg? Overview
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Lisa Kellogg is listed as Co-Owner at Seymour Foods, a with 1 employees, based in Providence County, Rhode Island, United States. AeroLeads shows a work email signal at dailytable.org and a matched LinkedIn profile for Lisa Kellogg.
Lisa Kellogg previously worked as Guest Hivetender at The Hive Bar By Carsner & Co. and Director at Pawtucket Farmers Market Association. Lisa Kellogg holds Marketing, Public Relations, 3.42 from Penn State University.
Email format at Seymour Foods
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AeroLeads found 1 current-domain work email signal for Lisa Kellogg. Compare company email patterns before reaching out.
About Lisa Kellogg
I love local food so much that I opened a store dedicated to supporting it.
Listed skills include Social Media, Marketing, Public Relations, Microsoft Office, and 26 others.
Lisa Kellogg's current company
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Lisa Kellogg work experience
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Guest Hivetender
Co-Owner
Seymour Foods is a small grocery store that aims to improve the affordability and accessibility of local food. After a few years of pop ups and home delivery, we opened our first retail location in October 2023 in the Fox Point neighborhood of Providence.In addition to our consumer-facing services, we provide low-cost B2B services (including, but not limited to: e-commerce set up and maintenance, sourcing, distribution, and consulting)
Director
The Pawtucket Farmers Market Association, incorporated on March 9th, 2023 following a committee meeting to ratify the decision, exists in the city of Pawtucket, RI in order to plan and execute events that support small Rhode Island-based businesses. It is the association’s goal to operate programming that improves the accessibility of local food and artisan products. This entity will operate as a non-profit organization, with any and all proceeds being reinvested into growing and sustaining the organization within the community
Sourcing Specialist
-Coordinate product donations-Opportunistic purchasing-Buyer: Grocery, Frozen, Bakery-Logistics and fleet management
Founder
Vendor Lead
-Onboard local food businesses to New England home delivery programs-Manage relationships with existing and prospective vendors-Curate special holiday preorder markets-Product quality assurance
Contributor
Game reviews and gaming news
District Rental Manager
Consumer Development Manager
-Manage the relationships between Penske and agent locations-Prospect for agent locations in new and existing markets-Control the consumer product line-Hire, train, and develop management trainees and interns-Monitor consumer revenue and expenses to maximize direct operating profit-Resolve escalated customer service issues
Sales And Operations Management Trainee
Sales and Operations Management Trainees manage the rental counters across the United States and Canada while preparing to move into a leadership role. Management trainees typically spend 6-18 months learning the ropes in the fast-paced world of truck rental.Typical tasks: -Find solutions for both consumer and commercial customer needs using Penske's diverse fleet and unique services-Provide local support for agent locations-Work with fellow rental counter associates to develop and implement the best practices-Manage fleet by coordinating truck moves to fill reservations-Schedule preventative maintenance for rental customers-Monitor damage on rental units and report accordingly in order to minimize unbilled damage-Audit open rental agreements for insurance compliance and accurate rates
Rental Reservations Trainee
The Rental Reservations Trainee program is a rotational program similar to the Sales and Operation Management program. It consists of 6 months of training at the corporate office at the Green Hills campus and 6-18 months of counter training at one of the field offices.Typical tasks:-Resolve escalated customer service issues-Provide IT support and training for agents, Home Depots, and other Penske employees at the RentalNet help desk-Provide guidance to telephone sales reps to good decisions in resolving customer service issues and creating quotes/reservations-Make recommendations for customers based on their individual needs and create a reservation for transporting their household or commercial items
Fulfillment
The fulfillment team is responsible for organizing, packing, and coordinating delivery for Buy-Online, Pick-Up in Store (BOPS) and ship to home orders. Typical tasks: -Choose ordered items from the Nittany Mall store's inventory, package according to Macy's and UPS guidelines, and organize for delivery-File shipping manifests, order lists, and other relevant paperwork for periodic audits-Update individual product pricing according to Macy's guidelines-Prepare signage according to sales schedules-Count every item in the store for annual inventory reconciliation
Shift Supervisor
Delivered fast, friendly service 30-40 hours a week. Motivated up to five employees per shift. Trained and evaluated new employees based on company procedure while customizing learning to fit individual needs. Decorated a hospitality-themed motivation board and a Sheetz FTK donation jar. Interacted and built relationships with guests. When necessary, resolved customer complaints at the store-level by using active listening to find an appropriate solution.
Sales And Marketing Intern
Spread the good name and services of Home D, where everything is everyday fresh, everyday delicious. This included office visits to prospect B2B clients, attendance at BNI - Lions Chapter meetings and "Tasting for a Cause" at Seven Mountains Winery, and promotional material design.
Marketing Intern
Wrote a business plan that was presented to business contacts (which included analyzing financial statements to compose the financial plan summary); designed the business card; created a Corporate Wellness marketing packet to be presented to companies in the Central Pennsylvania area; conducted research of the market, overall industry, and competition; provided opinions and recommendations to business owners; created directories of business contacts and competitors.
Store Manager
Scheduled shifts, kept company connected to the community via fundraisers and social media, introduced Cold Stone Creamery to the local bridal industry through the Central PA Bridal Expo, designed a new catering brochure, motivated employees, completed owner tasks when necessary (i.e. deposits and change runs), built and decorated cakes and novelty items when the cake decorator was unavailable, and made sure to bring a smile to every customer's face.Skills acquired/software used:-Microsoft Office (Excel, Word, Outlook) for scheduling, design, and communication-Social media (Twitter, Facebook, Tumblr) for community relationships-Business banking (reconciling daily and weekly finances, making deposits, stocking change safe)-Vendor management (online ordering through Sysco, telephone ordering through Pepsi)-Event planning (Central PA Bridal Expo, daily community fundraisers, holiday decorations)
Accounting Manager
Tracked finances, prepared financial reports, trained employees, delegated tasks, deposited money on a weekly basis, used a cash register, stocked items, cleaned, and other tasks necessary for providing the customer with the best possible experience.Skills acquired/software used:-Business banking (cash reconciliation, weekly deposits, POs)-Quickbooks-Microsoft Office (Excel, Word, Powerpoint)-POS management
Crew Member
Bring a smile to the customer's face with delicious soups, salads, and sandwiches. On the occasion that a customer be dissatisfied, customer service skills were applied to remedy the situation.
Lisa Kellogg education
Marketing, Public Relations, 3.42
Advanced Nocti Certification, Marketing, Accounting
Frequently asked questions about Lisa Kellogg
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What company does Lisa Kellogg work for?
Lisa Kellogg works for Seymour Foods.
What is Lisa Kellogg's role at Seymour Foods?
Lisa Kellogg is listed as Co-Owner at Seymour Foods.
What is Lisa Kellogg's email address?
AeroLeads has found 1 work email signal at @dailytable.org for Lisa Kellogg at Seymour Foods.
Where is Lisa Kellogg based?
Lisa Kellogg is based in Providence County, Rhode Island, United States while working with Seymour Foods.
What companies has Lisa Kellogg worked for?
Lisa Kellogg has worked for Seymour Foods, The Hive Bar By Carsner & Co., Pawtucket Farmers Market Association, Daily Table, and Pawtucket Indoor Farmers Market.
How can I contact Lisa Kellogg?
You can use AeroLeads to view verified contact signals for Lisa Kellogg at Seymour Foods, including work email, phone, and LinkedIn data when available.
What schools did Lisa Kellogg attend?
Lisa Kellogg holds Marketing, Public Relations, 3.42 from Penn State University.
What skills is Lisa Kellogg known for?
Lisa Kellogg is listed with skills including Social Media, Marketing, Public Relations, Microsoft Office, Teamwork, Event Planning, Microsoft Excel, and Time Management.
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