Greeting Members as they arrive by name, check POS information on the Club Member to be aware of any food allergies, making personalized suggestions for Members that meet their Dietary needs, describe the Chefs Daily Specials and answering questions on dishes offered on the Menu, suggesting Wines and/or Bar specials I believe they may enjoy, Formal presentation of Wine, communicating any special needs or requests members may have, checking prepared foods to ensure it was prepared according to requests, re-setting tables with proper placement for the next Member to enjoy. Provided exceptional upscale and memorable experience for guests and VIP Members.

Maintained superior follow-ups with customers to close the agreements. Determined escrow requirements by studying and clarifying buyer, seller, and lender instructions. Obtained title clearances to determine any defects or errors. Satisfied existing clients and encumbrances against property or principals. Established escrow accounts by depositing funds and maintaining records. Preformed Closings both in office as well as traveling to Closing, Notarize and package Documents to Lender for funding, receiving funds, balancing final statements and disbursement of funds. Ensure the proper recording of documents.

Took and submitted orders, including customer preferences and dietary requirements.Learned and utilized extensive bar and wine knowledge to enhance guest dining experiences.Managed sections for smooth flow of guests and orders.Rolled silverware, set up tables and polished glassware and silverware.Maintained customer satisfaction with timely table check-ins to assess needs.Stayed up to date on menu changes to offer current information, answer questions andhelp customers select optimal meal choices based on individual preferences.Assisted with various banquet food stations, set up and service to multiple dining areas