Enterprising, innovative sales and marketing professional with leadership and management experience within the highly competitive food service and hospitality markets. Analytical and collaborative communicator continually focused on building relationships and promoting cooperation across sales, marketing and public relations lines to drive positive change, cohesive, comprehensive business approaches and enhanced productivity. Areas of Expertise include: Strategic & Event Planning, New Business Development, Hospitality Management, Operations Management, Accounting & Cost Control, Customer Relationship Building, Budgeting & Forecasting, Contract Negotiation, Project Management, Sales & Marketing, Public Relations, Staff Training & Development, Prospecting & Networking, Creative Problem Solver, Key Account Management
Listed skills include Event Planning, Operations Management, Sales, Marketing, and 24 others.