I'm leading the growing team at Bumpin Blends! We make frozen superfood smoothie cubes - just pop the cubes into the blender with milk/water and blend. All of our products also come with 24/7 text support from a registered dietitian to customize your smoothies to meet your needs. Order online at bumpinblends.com or find us in thousands of stores nationwide!

- Managed a caseload of up to 70 clients at a time, connecting with them weekly to help them achieve their health goals, including weight loss, muscle gain, self-care and lifestyle management goals, improving their disease states, and mental health improvement. I also used their blood and genetics data to personalize their approach to meet their goals.- Trained over 50 coaches at Arivale, creating trainings, presenting them, and mentoring coaches 1:1. - Gave several educational presentations at varying companies and locations, including Intuit and Providence Health. - Curated several special offerings, challenges, partnerships, and events for the company by collaborating with different departments. - Maintained the top engagement rates with my clients, with consistently over 97% satisfaction rates and near 100% engagement over my time there. - Supported the marketing and sales teams engage new customers and reengage former customers. - Created an employee wellness program within Arivale, establishing a weekly newsletter for employee wellness, an employee of the week, a tea station in the kitchen, potluck salad bars, monthly wellness themes, stair climbing challenges, and volunteer opportunities. I was also able to build a small team to spearhead employee wellness with me. - Helped to develop Arivale's mobile app by collaborating with the app developers and other coaches. - Reviewed genetics data and summarized it for coaches so they could discuss it with their clients.

LisaMastela.com is a health and wellness community for female entrepreneurs, professionals, stay-at-home-moms, and any other women who are hustling daily and are too smart to wrestle with all the conflicting wellness advice out there. It encompasses a weekly newsletter, exclusive articles, resources to support a healthy lifestyle, webinars, and courses.

Created a successful website to promote healthy living and make the science behind nutrition and health more easily understood. Write articles about current topics in health, fitness, and wellness, as well as provide recipes, healthy meal planning tips, exercise techniques and schedules, and grocery lists to interested readers one both my site and several others, including EatRight.org, SuperKids Nutrition, FitFluential, PopSugar, FitApproach, and more. Manage advertisements, conduct social media promotions, and collaborate with popular health figures to make my website popular worldwide, receiving an average of about 10,000 views per month from more than 40 different countries.

Completed dietetic intern rotations and competencies through the Masters Coordinated Program in Dietetics at the University of Washington. Rotations included: - Community: King County Department of Public Health, Healthy School Zones Initiative - Ambulatory: Seattle Children's Hospital Pulmonary Outpatient Clinic, Kindering Center in Bellevue, High-Risk Infant Follow-up Clinic at the CHDD, Radiation Oncology Clinic at the University of Washington Medical Center- Public Health (concentration): High-Risk Infant Follow-up Center at the Center for Human Development and Disability- Core Clinical: Neonatal ICU (2 weeks), Radiation Oncology (3 weeks), Bone Marrow Transplant/Stem Cell Transplant Unit (5 weeks), Cardiac ICU (3 weeks), Cardiology Unit (3 weeks), additional experience in Pediatric Oncology (<1 week) - Food Service: University of Washington Dining, Local Point Kitchen - Management: University of Washington Dining, Local Point Kitchen - WIC: WIC BellevueAdditional Fellowships and Internship Projects:- Pediatric Pulmonary Fellowship and Quality Improvement Capstone Project with the NICU, High-Risk Infant Follow-up Clinic- Public Health Fieldwork with Healthy School Zones- Public Health Practicum with the NICU, High-Risk Infant Follow-up Clinic- Quality Improvement Project with the University of Washington Medical Center

Assisted Dr. Glen Duncan teach his 185-student Exercise Epidemiology (NUTR 405) course in Spring 2014 and Dr. Elizabeth Kirk in her 695-student Nutrition for Today (NUTR 300) course in Fall 2014. Wrote exam questions; helped developed projects; graded exams, assignments, and projects; held regular office hours; and taught some lecture sessions.

Completing thesis research under Dr. Mario Kratz in the field of diabetes and dietary interventions.Analyzing dietary patterns using ProNutra software to determine associations between macronutrients consumed and remission or elimination of type II diabetes mellitus as assessed by hemoglobin A1c, fasting plasma glucose, fasting plasma insulin, HOMA-IR, body weight, body mass index, and waist/hip circumference in a secondary analysis of a randomized control trial.

Completed a long-term traineeship and dietetics concentration within the Maternal and Child Health Bureau, including clinical rotations between departments at Seattle Children's Hospital (fulfilling public health and ambulatory DI rotations), core seminars and clinical classes, and research involving the UWMC High-Risk Infant Follow Up Clinic nutrition screening process.

Completed a fieldwork project and community dietetic internship to develop, justify, present, and finalize a definition and vision for a Healthy School Zones initiative in coordination with PHSKC Program Managers in Tobacco, Injury Prevention, Built Environment, and Healthy Eating/Active Living. Researched and analyzed current knowledge and previous attempts at creating Healthy School Zone policies and created a document summarizing what a Healthy School Zone looks like or is defined as and the steps necessary to implement a Healthy School Zone policy or policies in King County. Prepared for a half day charette with key partners to determine next steps (city, school candidates, policy goals, partner outreach process, etc.) for Healthy School Zones work in PHSKC.

Trusted to lead an independent project synthesizing a drug to complement chemotherapy, overseen by Dr. Longo, Director of the Longevity Institute at USC. Undergraduate member of a team of PhD and Masters researchers publishing a paper testing a treatment to extend the healthy life span in mice and yeast.

Interacted closely with the Dean of Admission and admission directors to organize applications and the admission process. Facilitated information sessions on admission, applying, student life, and the college experience to prospective students and their families, as well as to admitted students to help them make their final decision. Verified confidential student accounts and materials using the USC Student Information System. Managed the business side of campus events, making business reports, survey emails, and communicating with other offices on campus for events, and working closely with the USC tour guides.

Sought out, managed, and led a team of 50 student representatives of leaders from a diverse group of USC campus organizations to promote and sell four very large annual USC events and trips over winter and spring break. Formed the connection between the students attending and representing the events and the company employing them.

Managed a team of paid canvassers and fundraisers to raise money for the nonprofit organization. Trained teams in fundraising and public speaking; organized schedules, finances, strategizing to gain new child sponsors.