• Oversee employee work in front and back of the house to ensure compliance with company policies, regulations, and food safety guidelines• Complete restaurant opening and closing procedures and manage deposits• Perform facility walk-throughs to assess cleanliness and preparedness at beginning and end of shifts

• Administer students’ arrival and departure time • Maintain discipline of students in the absence of the teacher • Enforce rules for behavior and procedures for maintaining order among a class of 15 students

• Pitch story ideas to editors• Research and write stories for submission• Write articles for publication on the web

Deliberate planning and goal setting Development of brand awareness and online reputationContent management, managed what would be posted on social media platformsImplementing promotion and engagement strategies

•Serve as an ambassador by establishing an open and engaging line of communication between the College and its supporters.•Work with other callers in a team oriented environment to further the development of the student calling program and reach goals•Handle personal information with confidentiality.