I am blessed enough to have been a part of program hosted by the NSLC at Yale University during the summer of 2022 as a Junior in Highschool. I not only enriched my passion for the Environment but I also established such incredible relationships with people, my age, from all around the United States and the World! This trip involved so many aspects of teamwork, problem solving, and self reflection and growth. For example, we were challenged to make a 3D model of building, that could fit into any urban city, and incorporate sustainable practices in its "construction" as well as make it beneficial to its surrounding environment. This was just one of the many outstanding hands on things we did that broadened my horizon of interests for my future.

Worked my way up from a "jucierista" to a shift lead. Being a juicerista meant making food and helping customers with their needs. As a shift lead, I am responsible for leadership and shift management. In addition to food prep and customer service, I am responsible for the financials and managing coworkers during each shift.