Lizzy Duncanson Email & Phone Number

Shakopee, Minnesota, United States

Eau Claire, Wisconsin, United States

Conducts microbial quality control testing using aseptic lab techniques on finished food products to confirm sterility. Always follows Laboratory Safety Standards, Biosafety/Biosecurity Protocols, and Nestlé Good Laboratory and Manufacturing Practices. Collects finished food product batches from factory incubation rooms to deliver to labs for testing.

Eau Claire, Wisconsin, United States

Conducted analytical testing including but not limited to measuring fat and protein by FT-NIR spectrometry, oven moisture, iron levels by x-ray fluorescence, chloride levels, and vitamin C levels by potentiometry on incoming materials, in-line samples, semi-finished and finished products, and investigational samples.

New Hope, Minnesota, United States

Communicated effectively with a diverse customer base and generated interpersonal relationships between employees, management, and the local community. Demonstrated a strong work ethic by always finding work to do without being asked, facilitated the training of volunteers and employees, and organized donations into proper categories.

Minnetonka, Minnesota, United States

Implemented problem-solving skills and effectively communicated with customers to serve them efficiently. Utilized attention to detail skills to enhance the efficiency of the restaurant and developed positive teamwork skills through communicating regularly with team members and management.