Planned and facilitated events and programs to foster a sense of community and engagement among residents.Promoted inclusivity and built relationships with a diverse group of students through regular check-ins and open communication.Mediated conflicts between roommates and other residents, fostering communication and compromise.Responded to crisis situations (e.g., mental health, emergencies) with a calm and professional demeanor.Documented and followed up on student concerns, working with supervisors and counseling services when necessary.

Prepared food for customersComplete approximately 50-60 point of sale transactions per day.Assisted with taking food truck orders.

Supervised children ages 5-12 years of age while at day camp.Worked on a team of counselors that provided sports, games, and crafts to approximately 100 campers.

Waited on and served food to approximately 100 customers per day.Handled customer concerns or questions.Worked on a team of hostesses that assisted customers when entering the restaurant then sat them.Assisted other wait staff with bringing out orders when needed.