I have been fortunate to work closely with Alvin, learning the ins and outs of the fashion industry. I worked in sales and helped launch our new stores in FL, NY, and IL. I also designed and aided with product development for bathing suits, sunglasses, shape-wear, and jeans in Colombia. Additionally, I implemented a new inventory and SKU system for better organization within the company to allow for seamless transactions. I met with various communications and media companies to plan and execute press releases and article features; we also worked closely to manage logistics for Alvin Valley at Miami Swim Week — The Shows 2023. Furthermore, I created a montage video for Valley for New York Fashion Week -- Latin Ignition, paying homage to his iconic pants and legacy.

Upon joining the team at Jason Smith, I identified an opportunity to enhance the company's visibility and engagement within the community in the southern region of France. Leveraging TikTok as a dynamic platform, I crafted engaging content showcasing the diverse real estate offerings at Domaine au Pont Royal, highlighted internship opportunities, introduced key directors and their expertise, and curated innovative videos in alignment with popular trends. Beyond social media, I shadowed my boss in various showings of houses, apartments, and condos, learning how to properly interact with clients and sell properties in France. I also translated real estate mandates and purchase agreements (from French to English) and created various print fliers for local advertising.

Educated and made recommendations to over 100 customers to hit daily sales quotas ranging from $30,000-10,000. Grateful for the opportunity to work in three different locations across the US including Florida, California, and Texas!

I worked as a part-time teacher's assistant with pre-primary students, ages 2-4, teaching math, reading, and guiding students to achieve their full potential. I learned the value of patience in challenging situations, the importance of adaptability when it comes to meeting the needs of diverse students, and developed leadership and collaboration skills.

I worked my first job as a dietary aide/waitress at Broad Reach Healthcare Assisted Living and Broad Reach Nursing Home. I was responsible for daily meal preparation and service, ran community events, and also collaborated with kitchen staff, nurses, and other healthcare professionals to help with daily operations.