Small Business Owner
CurrentFounded and operated a local business that consistently averaged 30% in annual growth saleswhile establishing and maintaining 4+ star review ratings throughout the life of the business.Managed all aspects of the business from hiring, training, motivating, and managing a team ofculinary graduates in delivering exceptional service in customer service and delicious products.Created proof of concepts for standard operating procedures to create smooth and consistentdaily operations from open to close in the kitchen, front desk and design and menu planning.Self managed visual aesthetics for our website design, product packaging and social media.