Lucas Probst

Lucas Probst Email and Phone Number

Experienced Operations Manager | Expert in Digital Solutions & POS Systems | Enhancing Customer Experience in the Restaurant Industry @ Anejo Mexican Bistro & Tequila Bar
falmouth, massachusetts, united states
Lucas Probst's Location
Buzzards Bay, Massachusetts, United States, United States
Lucas Probst's Contact Details

Lucas Probst work email

Lucas Probst personal email

n/a
About Lucas Probst

With over a decade of experience in the restaurant industry, I bring a wealth of expertise in management and operations. I've successfully led teams and streamlined processes across seven restaurants, enhancing efficiency and customer satisfaction. My proficiency in implementing and optimizing POS systems has significantly improved operational performance and data accuracy. Passionate about driving growth and excellence, I am dedicated to elevating restaurant operations to new heights. I have played a key role in opening new restaurants by implementing POS systems, ensuring seamless integration, and addressing all inquiries to facilitate a smooth launch and operational success.Fluency in both English and Portuguese has greatly enhanced communication with staff, fostering a more inclusive and effective work environment.

Lucas Probst's Current Company Details
Anejo Mexican Bistro & Tequila Bar

Anejo Mexican Bistro & Tequila Bar

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Experienced Operations Manager | Expert in Digital Solutions & POS Systems | Enhancing Customer Experience in the Restaurant Industry
falmouth, massachusetts, united states
Employees:
6
Lucas Probst Work Experience Details
  • Anejo Mexican Bistro & Tequila Bar
    Assistant General Manager
    Anejo Mexican Bistro & Tequila Bar Jan 2021 - Present
    Falmouth, Massachusetts, United States
    As an Assistant Manager in a bustling Mexican restaurant, I play a crucial role in ensuring smooth daily operations and delivering an exceptional dining experience. My responsibilities include supervising staff, managing inventory, and coordinating shifts to maintain efficiency during peak hours. I focus on enhancing customer satisfaction by addressing concerns promptly and ensuring high standards of service. With a keen eye for detail and a proactive approach, I contribute to a positive work environment and support the restaurant’s success in a high-energy setting.
  • Dos Ninos Inc
    Operations Manager
    Dos Ninos Inc Jan 2021 - Present
    As an Operations Manager overseeing four restaurants, I am responsible for optimizing daily operations to ensure seamless service and operational efficiency. My role includes managing staff, streamlining processes, and implementing best practices to enhance overall performance and customer satisfaction. I handle inventory management, financial oversight, and coordination between locations to maintain consistency and drive growth. By leveraging my expertise, I strive to create exceptional dining experiences and achieve operational excellence across all four restaurants.
  • Crisp Flatbread Inc.
    Assistant Manager
    Crisp Flatbread Inc. Oct 2013 - Jan 2021
    791 Main St, Osterville
  • Crisp Flatbread Inc.
    Manager
    Crisp Flatbread Inc. Jun 2015 - Dec 2018
    - Developed and maintained a staff that provided hospitable, professional service while adhering to policies and business initiatives.- Implemented and maintained company Loyalty Program. Handled staff training, customer onboarding and maintained customer accounts.
  • Country Nissan
    Car Salesperson
    Country Nissan Jan 2019 - Mar 2020
    Hadley, Massachusetts
  • Barton Associates Inc.
    Sales Associate
    Barton Associates Inc. Jan 2019 - Jan 2020
    Worcester, Massachusetts, United States
    Leveraged Salesforce to manage client relationships, track sales activities, and drive revenue growth through data-driven strategies and exceptional customer service.
  • Crisp Flatbread
    Head Bartender/ Server
    Crisp Flatbread Jun 2014 - Dec 2018
    Barnstable/Yarmouth, Massachusetts Area
    - Trained a number of bartenders on all aspects of the job, including drink preparation, up-selling techniques, enhancing customer relationships, garnish preparations and sanitation regulations. - Developed a strong loyal clientele over 4 ½ years. - Quickly recorded transactions of Point of Sale (POS) system to deliver prompt service.

Lucas Probst Skills

Customer Service Sales Strategic Planning Team Building Point Of Sale Systems Management Customer Satisfaction Training Microsoft Office Challenge Driven Communication Microsoft Excel

Lucas Probst Education Details

Frequently Asked Questions about Lucas Probst

What company does Lucas Probst work for?

Lucas Probst works for Anejo Mexican Bistro & Tequila Bar

What is Lucas Probst's role at the current company?

Lucas Probst's current role is Experienced Operations Manager | Expert in Digital Solutions & POS Systems | Enhancing Customer Experience in the Restaurant Industry.

What is Lucas Probst's email address?

Lucas Probst's email address is lp****@****san.com

What schools did Lucas Probst attend?

Lucas Probst attended Cape Cod Community College, Roger Williams University, Marietta College.

What skills is Lucas Probst known for?

Lucas Probst has skills like Customer Service, Sales, Strategic Planning, Team Building, Point Of Sale Systems, Management, Customer Satisfaction, Training, Microsoft Office, Challenge Driven, Communication, Microsoft Excel.

Who are Lucas Probst's colleagues?

Lucas Probst's colleagues are Daisha Pena, Jocelyn H., Reneau Bouchard, Alejandro Sanchez, Paul Crosby Jr., Julia Colecchi, Lily Aubee.

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    1 +170883XXXXX

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