Lucas Rodd Email and Phone Number

As a Community Organiser at CoalitionWILD, I lead programs that support youth leadership in conservation.- Program Facilitation: Led the 2023 EXCELerator Program for nearly 100 participants, organising live sessions and course materials.- Communication: Managed relationships and communications with conservation experts, and developed educational materials.- Proactive support and mentoring: Created and ran Reflection Labs - informal facilitated feedback workshops for… Show more As a Community Organiser at CoalitionWILD, I lead programs that support youth leadership in conservation.- Program Facilitation: Led the 2023 EXCELerator Program for nearly 100 participants, organising live sessions and course materials.- Communication: Managed relationships and communications with conservation experts, and developed educational materials.- Proactive support and mentoring: Created and ran Reflection Labs - informal facilitated feedback workshops for participants to discuss ideas, obstacles and questions and engage with their peers. - Event Initiatives: Ideated and delivered a live event for World Rewilding Day, presenting on the meaning and value of rewilding and drawing on my own work for Rewilding Apennines. Encouraged participant debate on this complex issue.- Prestigious Projects: Selected to review applications for the 2024 UNEP Young Champions of the Earth Award, which will be presented at COP16. - Pitching and Training: Designed a pitching wrap-up event with CoalitionWILD’s partners for participants to receive expert feedback from funders. I facilitated two training workshops on pitching and provided 1:1 sessions to help participants hone their pitch. Show less

Spanish-English script translator on feature film screenplay by award-winning director Marcela Said

Multiple English passes on Franco-Chilean feature film script by Golden-globes, BAFTA and Goya nominated director Marcela Said

• Giving and responding to feedback and working with a large, dynamic and international team, communicating clearly and proactively with colleagues and guests. • Excellent customer service, attention to detail, team work and problem-solving skills. • High level of food, wine and cocktail knowledge. • Attended weekly wine trainings and masterclasses, including from representatives of wineries including Château Yquem. • Events including Brit Awards afterparty.• Worked to high… Show more • Giving and responding to feedback and working with a large, dynamic and international team, communicating clearly and proactively with colleagues and guests. • Excellent customer service, attention to detail, team work and problem-solving skills. • High level of food, wine and cocktail knowledge. • Attended weekly wine trainings and masterclasses, including from representatives of wineries including Château Yquem. • Events including Brit Awards afterparty.• Worked to high standards of health and safety. Show less

Development research for documentary project based in Latin America under NDA

Excellent customer service and problem solving skills.

• Animal monitoring and building wildlife corridors to connect three major Italian National Parks in the Lazio and Abruzzo regions of the central Apennines. • Active listening and communication skills to set up a public consultation with regional government, local beekeepers and Italian NGOs (Rewilding Apennines and Salviamo l'Orso) to address and resolve human-wildlife conflict. • Took photos published on Rewilding Apennines' Instagram page and translated Italian posts into English… Show more • Animal monitoring and building wildlife corridors to connect three major Italian National Parks in the Lazio and Abruzzo regions of the central Apennines. • Active listening and communication skills to set up a public consultation with regional government, local beekeepers and Italian NGOs (Rewilding Apennines and Salviamo l'Orso) to address and resolve human-wildlife conflict. • Took photos published on Rewilding Apennines' Instagram page and translated Italian posts into English, including ones that dealt with sensitive issues surrounding human-wildlife conflict. Show less

• Full-time, paid internship in a small, fast-paced team collaborating with partner organisations and community members. • Organised and facilitated a successful novel programme "AI for Conservation Office Hours" to provide 1:1 practical, tailored advice sessions for conservationists across the world with data scientists at Microsoft and Google. • Initiated and presented research on conservation technology in Latin America outlining the situation through case studies and examining… Show more • Full-time, paid internship in a small, fast-paced team collaborating with partner organisations and community members. • Organised and facilitated a successful novel programme "AI for Conservation Office Hours" to provide 1:1 practical, tailored advice sessions for conservationists across the world with data scientists at Microsoft and Google. • Initiated and presented research on conservation technology in Latin America outlining the situation through case studies and examining challenges and opportunities in the sector. • Assisted in the delivery of the final episodes of the third season of the "Tech Tutors" webinar series, designed around providing answers to questions within the conservation tech community. Maintained social media announcements and communications. • Selected and published content for WILDLABS website.•Assisted research and data collection with partners at ZSL for the creation of a comprehensive conservation technology inventory. Show less

• Researched and assembled a wine poetry anthology in Spanish. Presented it at a successful promotional event in Buenos Aires and found speakers and sent out invitations.• Promoting Ernesto Catena's different wineries (Bodega Siesta en el Tahuan, Finca de los Padrillos, Ánimal Organic, Domaine Alma Negra, Tikal Natural and Stella Crinita) at wine events and fairs. • Phoning and emailing in Spanish for events organisation, travel logistics and market research.

Intensive modern barman course followed by a few months working behind the bar making cocktails and serving drinks in fast-paced, exclusive social club.