Danni L. Email & Phone Number

Fremont, California, United States

Diamond Bar, California, United States

Injection Material Planning

Los Angeles, California, United States

Phoenix, Arizona, United States

• Managed $15M worth of inventory in multiple DCs and ensured inventory is available when needed through purchase order generation and exception-based adjustment of purchase orders given forecast and inventory visibilities
• Tracked inbound orders and lead times for Non-Foods and Chemical category, monitored inbound versus outbound fill rates to ensure replenishment is on schedule to meet 99.7% service level goal for customers
• Managed vendor relationships by proactive communication on a daily basis to correct inbound service failures and resolve ongoing vendor concerns to the appropriate planning resources
• Improved and supervised Produce Claim process across 5 Distribution Centers, resulting in a YOY increase of $228,916.34

Phoenix, Arizona, United States

- Built a customer-focused merchandising strategy including product assortment, pricing, & omni-channel placement by conducting market research in partnership with internal category managers and external suppliers. - Conducted gap analysis for 5,000+ SKUs across 11 FSW retail stores in AZ, CO, NM, TX and MT to define potential gaps and increase sales..

Tempe

- Delivered outstanding bilingual customer service and support to students and staff by answering questions, directing to appropriate resource office, and helping resolve urgent academic issues in a timely manner, resulting in the increasing admission rate each semester. - Monitored Global Launch's official social media, WeChat and WhatsApp. - Managed and.

- Created engaging social media content through visuals and copywriting on LinkedIn and TikTok- Developed postings and community management for client profiles resulting in 10% traffic increase- Engaged in social listening to identify influencers and generate promotional ideas for social media campaigns

- Enhanced customer experience by providing exceptional service, assuring food quality. - Trained and mentored new employees to enhance technical capabilities and set cultural expectations. - Maintained daily operation of the restaurant to ensure restaurant runs in an orderly and stable state. - Generated up to 20% product upsells per shift utilizing.

Master Of Science - Ms, Gloabl Supply Chain Management, 3.8

Master Of Science - Ms, Global Supply Chain Management

Bachelor Of Science - Bs, Marketing, 3.74

Bachelor Of Science - Bs, Logistics, Materials, And Supply Chain Management, 3.74