Ludovic Place

Ludovic Place Email and Phone Number

Duty @
Ludovic Place's Location
Perth, Western Australia, Australia, Australia
Ludovic Place's Contact Details

Ludovic Place work email

Ludovic Place personal email

n/a

Ludovic Place phone numbers

About Ludovic Place

After years in Australia, I have been lucky to meet people from all over the globe and share their experience and their love of hospitality. (A little preference for the Bartenders Crew) .

Ludovic Place's Current Company Details
Longview

Longview

Duty
Ludovic Place Work Experience Details
  • Longview
    Duty Manager
    Longview Feb 2023 - Present
    Cottesloe Western Australia
  • The National Hotel
    Restaurant Bar Manager
    The National Hotel Feb 2018 - Mar 2022
    Fremantle
    Ensuring the quality and the service at the Bar, include service of classic drinks (soft, beer, spirits), cocktails (classic and creations) and hot drinks (coffee, tea) in a fast paced environmentSupervising the service of the floor and ensuring the guest satisfaction.Set up and manage function service.Training new staff.Opening and closing of the restaurant ( restock, reports, cash handle and end over)
  • The Blue Duck
    Cafe/Restaurant Manager
    The Blue Duck Aug 2015 - Jan 2018
    Cottesloe, Western Australia
    Ensuring the quality and the service at the Bar, include service of classic drinks (soft, beer, spirits), cocktails (classic and creations) and hot drinks (coffee, tea) in a fast paced environmentSupervising the service of the floor and ensuring the guest satisfaction.Set up and manage function service.Training new staff.Opening and closing of the restaurant ( restock, reports, cash handle and end over)
  • Bistro Guillaume
    Bartender
    Bistro Guillaume Jan 2015 - Jul 2015
    Southbank Melbourne
    Ensuring the quality and the service at the Bar, include service of classic drinks (soft, beer, spirits), cocktails (classic and creations) and hot drinks (coffee, tea) in a fast paced environment
  • Sheraton
    Casual Bartender Waiter
    Sheraton Oct 2014 - Jan 2015
    Région De Melbourne, Australie
    Opening and closing of the outletEnsuring the quality and the service at the Bar whilst ensuring to maintain good relations with other departmentsWorking in the way to make upselling, controlling the stocks and the profits and make the stay of our guest wonderfull..
    View
  • W Hotels
    Mixologist
    W Hotels Nov 2013 - Aug 2014
    Verbier
    Opening and setting of the different outletLeaving room (main bar), night club, Off Pist (après ski bar), and especially in charge of the W cafe (Cafe and Boutique, drinks & sandwiches)Ensuring the quality and the service at the CafeManaging and training the staff including the drinks and cocktails skills,whilst ensuring to maintain good relations with other departments and colleaguesWorking in the way to make up selling and controlling the stocks, the profits and the different standards .Make to the prior guest satisfaction and quality of service.
    View
  • Chalet Royalp Hôtel & Spa
    Bar Manager
    Chalet Royalp Hôtel & Spa Dec 2012 - Oct 2013
    Villars Sur Ollon, Switzerland
    Opening and closing of the outletEnsuring the quality and the service at the main BarWorking in the way to make upselling Maintain guest satisfaction over the rest of the team and the outlet
    View
  • St. Regis Hotel
    Assistant Bar Manager
    St. Regis Hotel Oct 2011 - Oct 2012
    Bora Bora, Polynesie Française
    Opening and closing of the outlet.Service at the different bars ( pool, fine dining restaurant) Set up private fonction, including corporate, wedding.Ensure the quality of the service (drinks and food) under the supervision of the Bar Manager and the F&B Manager. Record of a monthly stock teck with the cost controller. Manage the gross and profit of the outlet.Work as a team with the others department
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  • Four Seasons Hotels And Resorts
    Barman
    Four Seasons Hotels And Resorts May 2011 - Aug 2011
    Provence-Alpes-Cote D'Azur, France
    Opening of the outlet and set up.Welcoming guest, taking order and set up drinks and food.Cash handling.Closing of the outlet and end over.Working to ensure the H&OS standard of the company.Ouverture du point de vente et mise en place.Accueil client.Prise de commande, préparation et service des boisson, de la food.Facturation et encaissement.Clôture du Point de vente et passage de consigne.
    View
  • Mercure
    Chef Barman
    Mercure Nov 2010 - Apr 2011
    Courchevel 1850, Savoie 73
    Opening of the outlet.Welcoming guest, taking order and set up drinks and food. Cash handling. Closing of the outlet and end over. Working as team with others department as the Restaurant, Banquets, and Housekeeping. Working in the way to make up selling and controlling the stocks and the profits under the assistance of the Food and Beverage director.Working to ensure the H&OS standard of the companyOuverture du point de vente et mise en place.Accueil client.Prise de commande, préparation et service des boisson, de la food.Facturation et encaissement.Clôture du Point de vente et passage de consigne.Contrôle et gestion des stocks avec l'économat.
  • Restaurant La Place De Mougins
    Barman/ Chef De Rang
    Restaurant La Place De Mougins Jun 2010 - Nov 2010
    Http://Www.Laplacedemougins.Com/
    Pre-opening and managing the cocktail list and the set up of the bar and the restaurant with the Owner and the Sommelier.Ordering and controlling the stock by undertaking a weekly stock take.Service of the standard drinks as beer, wine, soft, including cocktails (classic and creations).Pré-ouverture: mise en place de la carte de bar, des cocktails.Appel d'offre au fournisseurs.Gestion des stocks et approvisionnements.Mise en place du restaurant et service des mets/ des boissons.Accueil des clients, facturation et encaissement.
  • Mercure
    Chef Barman
    Mercure Dec 2009 - Apr 2010
    Courchevel 1850 73 Savoie
    Opening of the outlet.Welcoming guest, taking order and set up drinks and food.Cash handling. Closing of the outlet and end over. Working as team with others department as the Restaurant, Banquets, and Housekeeping. Working in the way to make up selling and controlling the stocks and the profits under the assistance of the Food and Beverage director.Working to ensure the H&OS standard of the companyOuverture du point de vente et mise en place.Accueil client.Prise de commande, préparation et service des boisson, de la food.Facturation et encaissement.Clôture du Point de vente et passage de consigne.Contrôle et gestion des stocks avec l'économat.
  • Iba France
    Associate Member
    Iba France 2007 - 2010
    Vichy
  • Vichy Spa Hotels & Resorts
    Chef Barman
    Vichy Spa Hotels & Resorts Jul 2008 - Nov 2009
    Vichy 03
    Ancien Sofitel de la Chaine Accor.Ouverture du point de vente et mise en place.Accueil client.Prise de commande, préparation et service des boisson, de la food.Facturation et encaissement.Clôture du Point de vente et passage de consigne.Contrôle et gestion des stocks avec l'économat.Animation du point de vente (réalisation de soirées, de dégustations...)Réduction et gestion des coûts (matière premières et salariale)Cohésion et management de travail d'équipe.

Ludovic Place Skills

Luxury Cocktails Barman Food Service Bartending Mixology Classic Cocktail Gross Profit Pointex Hotix/rejane Haccp Food Safety Team Management Team Leadership Building Relationships Pre Opening Guest Satisfaction Hospitality Up Selling Restauration Et Boissons Fine Dining Restaurants Cash Handling Rostering Menu Costing Restauration Micros Restaurant Nourriture

Ludovic Place Education Details

  • Cfa Des Douets 37 Tours
    Cfa Des Douets 37 Tours
    Major De Promotion
  • Ifi 03 Avermes
    Ifi 03 Avermes
    Major De Promotion

Frequently Asked Questions about Ludovic Place

What company does Ludovic Place work for?

Ludovic Place works for Longview

What is Ludovic Place's role at the current company?

Ludovic Place's current role is Duty.

What is Ludovic Place's email address?

Ludovic Place's email address is l.****@****mail.fr

What is Ludovic Place's direct phone number?

Ludovic Place's direct phone number is +614018*****

What schools did Ludovic Place attend?

Ludovic Place attended Cfa Des Douets 37 Tours, Ifi 03 Avermes.

What are some of Ludovic Place's interests?

Ludovic Place has interest in Univers Et Culture Du Bar, Films, Des Spiritueux, Musiques, Littérature.

What skills is Ludovic Place known for?

Ludovic Place has skills like Luxury, Cocktails, Barman, Food Service, Bartending, Mixology, Classic Cocktail, Gross Profit, Pointex, Hotix/rejane, Haccp, Food Safety.

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