Luis Perez
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Luis Perez Email & Phone Number

Aspiring Business Owner/Manager and Future Entrepreneur at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants)
Location: Coachella, California, United States 2 work roles 2 schools
1 work email found @souplantation.com LinkedIn matched
✓ Verified August 2026 4 data sources Profile completeness 86%

Contact Signals · 1 work email

Work email l****@souplantation.com
LinkedIn Profile matched
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Role
Aspiring Business Owner/Manager and Future Entrepreneur
Location
Coachella, California, United States
Company size

Who is Luis Perez? Overview

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Quick answer

Luis Perez is listed as Aspiring Business Owner/Manager and Future Entrepreneur at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants), a with 635 employees, based in Coachella, California, United States. AeroLeads shows a work email signal at souplantation.com and a matched LinkedIn profile for Luis Perez.

Luis Perez previously worked as Crew Manager at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants) and Assistant Manager & Estimator at Land Concepts. Luis Perez holds Master Of Business Administration - Mba, Business Administration And Management, General from California State University-San Bernardino.

Company email context

Email format at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants)

This section adds company-level context without repeating Luis Perez's masked contact details.

{first_initial}{last}@souplantation.com
89% confidence

AeroLeads found 1 current-domain work email signal for Luis Perez. Compare company email patterns before reaching out.

Profile bio

About Luis Perez

As a long time, crew manager at Souplantation, I have built a large customer base that look forward to dining at the restaurant. The managing and work ethic do not go unnoticed as I have received numerous surveys as proof that I am a quality employee. The energy and enthusiasm that I relay puts smiles on peoples faces and allows me to provide a great image for myself and the company. I have been recognized for providing exceptional service and consistently creating results in the workplace. While I have proven to be an outstanding employee, I am also a full time student. Working and getting an education is difficult, but not impossible, and I am a prime example of a flexible individual that is willing to do what it takes to create successful results.

Current workplace

Luis Perez's current company

Company context helps verify the profile and gives searchers a useful next step.

Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants)
Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)
Aspiring Business Owner/Manager and Future Entrepreneur
san diego, california, united states
Employees
635
AeroLeads page
2 roles

Luis Perez work experience

A career timeline built from the work history available for this profile.

Crew Manager

Current

La Quinta

- Trained new crew members to efficiently learn the opening and closing procedures. - Received the highest survey rate in the district, scoring over 97% on multiple months. - Planned employee activities to help improve work ethic. - Managed the ordering process that helped lower food costs by 15%.

Sep 2015 - Present

Assistant Manager & Estimator

Land Concepts

Rancho Mirage, California, United States

• Organized and administered monthly safety meetings to guarantee employees were adhering to safe workplace practices.• Conducted the evaluation and analysis of landscaping blueprints to allow for the delivery of accurate and competitive bids on million-dollar projects.• Played a key role by overseeing and leading all aspects of various projects from inception through to completion. One project is Agua Caliente Fuel, this project involved a Native American Tribe and when it comes to Native American land new regulations are involved that change the way operations are to be run. New regulations were to be understood and implemented into our operations so that expectations set forth by the Native American Tribe are met. • Performed inventory control and management, including maintaining an accurate count of available stock and ordering more when necessary. • Obtained and maintained a thorough and up-to-date understanding of all tax exemption procedures across my operations.• Collaborated and communicated with clients to acquire an in-depth understanding of their needs and focused on meeting these needs to maximize satisfaction.• Provided training and coaching to new employees to further their development and expedite the onboarding process.• Drove the significant improvement and enhancement of various processes and operations to achieve success.

Jun 2020 - Aug 2021
Team & coworkers

Colleagues at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants)

Other employees you can reach at souplantation.com. View company contacts for 635 employees →

JT Javier Torres Javier Torres Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)Los Angeles Metropolitan Area, United States View → MC Mary Colver Mary Colver Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)New York City Metropolitan Area, United States View → AG Ashley Gaertner Ashley Gaertner Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)San Diego, California, United States View → SV Sweet Vegas Sweet Vegas Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)Las Vegas Metropolitan Area, United States View → CC Colin Curtright Colin Curtright Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)San Diego County, California, United States View → JG Jose Gonzalez Rodriguez Jose Gonzalez Rodriguez Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)San Jose, California, United States View → EC Elijah Carter Elijah Carter Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)Orange County, California, United States View → HJ Hassan Jafari Hassan Jafari Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)Raleigh, North Carolina, United States View → TR Tony Resendiz Tony Resendiz Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)Spring Valley, California, United States View → VA Valery Alexis Valery Alexis Colleague at Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants)Boynton Beach, Florida, United States View →
2 education records

Luis Perez education

FAQ

Frequently asked questions about Luis Perez

Quick answers generated from the profile data available on this page.

What company does Luis Perez work for?

Luis Perez works for Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants).

What is Luis Perez's role at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants)?

Luis Perez is listed as Aspiring Business Owner/Manager and Future Entrepreneur at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants).

What is Luis Perez's email address?

AeroLeads has found 1 work email signal at @souplantation.com for Luis Perez at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants).

Where is Luis Perez based?

Luis Perez is based in Coachella, California, United States while working with Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants).

What companies has Luis Perez worked for?

Luis Perez has worked for Garden Fresh Restaurants (Dba Souplantation & Sweet Tomatoes Restaurants) and Land Concepts.

Who are Luis Perez's colleagues at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants)?

Luis Perez's colleagues at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants) include Javier Torres, Mary Colver, Ashley Gaertner, Sweet Vegas, and Colin Curtright.

How can I contact Luis Perez?

You can use AeroLeads to view verified contact signals for Luis Perez at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants), including work email, phone, and LinkedIn data when available.

What schools did Luis Perez attend?

Luis Perez holds Master Of Business Administration - Mba, Business Administration And Management, General from California State University-San Bernardino.

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