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Luis Rojas Email & Phone Number

Food Scientist - Bakery - Formulation - Commercialization at Dessert Holdings
Location: Vancouver, British Columbia, Canada 5 work roles 5 schools
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✓ Verified Jun 2026 3 data sources Profile completeness 86%

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Current company
Role
Food Scientist - Bakery - Formulation - Commercialization
Location
Vancouver, British Columbia, Canada
Company size

Who is Luis Rojas? Overview

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Quick answer

Luis Rojas is listed as Food Scientist - Bakery - Formulation - Commercialization at Dessert Holdings, a company with 59 employees, based in Vancouver, British Columbia, Canada. AeroLeads shows a matched LinkedIn profile for Luis Rojas.

Luis Rojas previously worked as Senior Scientist at Dessert Holdings and Senior R&D Technologist at Silver Hills. Luis Rojas holds Master Of Science - Ms, Food Science from University Of Alberta.

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Email format at Dessert Holdings

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Dessert Holdings

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Profile bio

About Luis Rojas

Luis Rojas is a Food Scientist - Bakery - Formulation - Commercialization at Dessert Holdings. They is proficient in Portuguese and English.

Current workplace

Luis Rojas's current company

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Dessert Holdings
Dessert Holdings
Food Scientist - Bakery - Formulation - Commercialization
minnesota, united states
Employees
59
AeroLeads page
5 roles

Luis Rojas work experience

A career timeline built from the work history available for this profile.

Senior Scientist

Current

Delta, British Columbia, Canada

Sep 2024 - Present

Senior R&D Technologist

Abbotsford, British Columbia, Canada

* Running Plant Trials in order to commercialize products. * Supporting production by troubleshooting.* Testing new ingredients. * Developing products from scratch to commercialization.* Supporting production with continuous improvement. * New product testing - Shelf life tests, texture, sensory, physical and organoleptical parameters. * Providing samples.

Dec 2022 - Sep 2024

R&D Scientist

Edmonton, Alberta, Canada

* I was in charge of the R&D department from January 2021 until I left. * Developing new products from formulation to market launch based on marketing’s and customers’ feedback. * Supporting production (all production lines: bread, bun, cookie...).* New ingredient assessment. * Sourcing new ingredients. * Contributing with ideas for new products. *.

Oct 2020 - Nov 2022

Shift Manager

Cancún Area, Mexico

- Worked as a shift manager of their bakery department.- Managed the production of a wide variety of bakery items (Croissant, danish, cakes, puff pastries, brioche, panini bread, ciabatta bread, muffins, cookies, pizza crusts, baguettes, hamburger buns, hot dog buns, bagels, focaccia, sandwich bread, gluten free, hearth buns, sour dough, biscotti...) both.

Sep 2015 - Dec 2016

Production Supervisor

Springboro, OH

  • Responsible for the day to day on the floor production department activities.
  • Supervised day to day functions of the production department (bun/hearth production line)
  • Maintained and Executed Operation initiatives
  • Supported the following Company-wide initiatives Food Safety, Employee Safety, and Food Quality
  • Responsibilities in processes contained in the Food Safety Policy
  • Operated the production shift with the company goals of safe, quality food top of mind while achieving the operational goals of Klosterman Baking Company.
Jan 2008 - May 2014
Team & coworkers

Colleagues at Dessert Holdings

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5 education records

Luis Rojas education

Master Of Science - Ms, Food Science

Research about protein degradation during sourdough fermentation. - Applied techniques like ELISAs, HPLC, PCR, protein purification (TFF)..

Certified Baker, Baking Science And Technology Resident Course - Class # 171

Aib International

Bachelor'S Degree, Food Engineering

Itesm Campus Queretaro

Baking Science And Management

Activities and Societies: Member of the Baking Science Club

FAQ

Frequently asked questions about Luis Rojas

Quick answers generated from the profile data available on this page.

What company does Luis Rojas work for?

Luis Rojas works for Dessert Holdings.

What is Luis Rojas's role at Dessert Holdings?

Luis Rojas is listed as Food Scientist - Bakery - Formulation - Commercialization at Dessert Holdings.

Where is Luis Rojas based?

Luis Rojas is based in Vancouver, British Columbia, Canada while working with Dessert Holdings.

What companies has Luis Rojas worked for?

Luis Rojas has worked for Dessert Holdings, Silver Hills, Kinnikinnick Foods Inc., Palace Resorts, and Klosterman Baking Company.

Who are Luis Rojas's colleagues at Dessert Holdings?

Luis Rojas's colleagues at Dessert Holdings include Rolando Aguilar, Cmrp, Sally Feeney, Matthew Wiersum, Mba, Almonia P., and Binder Bagri.

How can I contact Luis Rojas?

You can use AeroLeads to view verified contact signals for Luis Rojas at Dessert Holdings, including work email, phone, and LinkedIn data when available.

What schools did Luis Rojas attend?

Luis Rojas holds Master Of Science - Ms, Food Science from University Of Alberta.

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