Luis Mata Vallespin Email and Phone Number
Luis Mata Vallespin work email
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Luis Mata Vallespin personal email
Over 20 year of experience in food quality and safety. I have participated and led more than 30 projects related with food analysis including the development of immunochemical (ELISA and Lateral flow tests), microbiological, enzymatic and molecular applications. Currently, my main areas of interest are the detection of veterinary residues (antibiotics) in food, micotoxins, seefood toxins, food allergens, food pathogens (Salmonella, Listeria, etc) and milk quality issues. Extensive experience in technology transfer from the internal R&D department, research centers and universities to commercial products.
Zeulab
View- Website:
- zeulab.com
- Employees:
- 25
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Technical DirectorZeulab May 1999 - PresentDevelopment and manufacturing of diagnostic tests and biological reagents for food and enviromental analysis. -
Quality ManagerZeulab Jan 2003 - Dec 2013Implementation and maintenance of a Quality Management System based on ISO 9001for the scope of "Development, manufacturing and marketing of in vitro diagnostic tests" -
Associate ProfessorUniversidad De Zaragoza Sep 2004 - Aug 2006Tecnología De Los AlimentosTeaching of food analysis and dairy process technology to students of Food Technoloy -
Postdoctoral ReseacherInra Jan 1997 - May 1999Jouy-En-Josas (South Of Paris)Postdoctoral Position in Laboratoire de Reserche en Biochiemie et Structure des Proteines. INRA. Jouy-en-Josas. (South of Paris). France.There I worked on the bioengineering of lactic acid bacteria to improve their proteolytic activity. This work was rewarded by a EU-Marie Curie fellowship. During that perid I acquired expertise in microbiology, molecular biology and enzymology. Among other achievements we were able to convert an aminopeptidase into an oligopeptidase by bioengineering techniques. -
Becario Postdoctoral Del Instituto DanoneUniversidad De Zaragoza Jan 1996 - Dec 1996Postdoctoral position in the Food Technology Department of the Universidad de Zaragoza. Spain. The goal of my research was to study the fisical and biological properties of a recombinant human lactoferrin and to compare with native human and bovine lactoferrin. -
Becario Predoctoral Del Gobierno De AragónUniversidad De Zaragoza Oct 1991 - Sep 1995The aim of my doctoral research was to study the interactions of heavy metals and other molecules with milk fractions and proteins. Beyond the study of physical interactions, also consider its effect on the bioavailability of such compounds using cell culture models (CACO-2 cells).
Luis Mata Vallespin Skills
Luis Mata Vallespin Education Details
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Veterinaria - Tecnología De Los Alimentos -
Bromatología Y Ciencia De Los Alimentos
Frequently Asked Questions about Luis Mata Vallespin
What company does Luis Mata Vallespin work for?
Luis Mata Vallespin works for Zeulab
What is Luis Mata Vallespin's role at the current company?
Luis Mata Vallespin's current role is Director Técnico en ZEULAB - Especialista en seguridad alimentaria.
What is Luis Mata Vallespin's email address?
Luis Mata Vallespin's email address is l.****@****erra.es
What schools did Luis Mata Vallespin attend?
Luis Mata Vallespin attended Universidad De Zaragoza, Universidad De Zaragoza.
What skills is Luis Mata Vallespin known for?
Luis Mata Vallespin has skills like I+d, Elisa, R&d, Desarrollo De Productos, Food Science, Quality Control, Ciencias Naturales, Ciencias, Cultivos Celulares, Microbiology, Technology Transfer, Food.
Who are Luis Mata Vallespin's colleagues?
Luis Mata Vallespin's colleagues are Elena Lizaga Castillon, Cristina Zornoza Berges, Patricia Galan-Malo, Francisco Julián Ramos, Isabel Segura Gil, Pedro Razquin, David Millan Sango.
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