With a solid foundation in Cocina Local e Internacional from Instituto de Banca y Comerio, my journey in the restaurant industry has taken an exciting turn as the Senior Manager at my Career. Strategy development and execution are at the forefront of my role, enabling our team to deliver exceptional experiences that resonate with our clientele.My analytical skills are constantly honed, ensuring data-driven decision-making that underpins operational success. I am about creating a culture of excellence and continuous improvement—a philosophy that has been a part of my professional ethos since my early days in the kitchen.