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Lydia Diperrio Email & Phone Number

Event Coordinator at Gotcha Covered
Location: Greater Dublin, Ireland, Ireland 12 work roles 2 schools
1 work email found @artizanfood.ie LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email l****@artizanfood.ie
LinkedIn Profile matched
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Current company
Role
Event Coordinator
Location
Greater Dublin, Ireland, Ireland
Company size

Who is Lydia Diperrio? Overview

A concise factual answer block for searchers comparing this professional profile.

Quick answer

Lydia Diperrio is listed as Event Coordinator at Gotcha Covered, a company with 14 employees, based in Greater Dublin, Ireland, Ireland. AeroLeads shows a work email signal at artizanfood.ie and a matched LinkedIn profile for Lydia Diperrio.

Lydia Diperrio previously worked as Meeting & Event Sales Executive at Radisson Blu Hotel, Dublin Airport and Event Manager at Gotcha Covered. Lydia Diperrio holds Certificate, Baking And Pastry Arts/Baker/Pastry Chef from Le Cordon Bleu Paris.

Company email context

Email format at Gotcha Covered

This section adds company-level context without repeating Lydia Diperrio's masked contact details.

{first}@artizanfood.ie
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AeroLeads found 1 current-domain work email signal for Lydia Diperrio. Compare company email patterns before reaching out.

Profile bio

About Lydia Diperrio

Experienced Manager with a demonstrated history of working in the food & beverages industry, specializing in pastry. Skilled in Catering, Food & Beverage, Chocolate, Cakes, and Bread. Strong professional with a Certificate focused in Baking and Pastry from Le Cordon Bleu Paris.

Listed skills include Pastry, Cooking, Culinary Skills, Menu Development, and 27 others.

Current workplace

Lydia Diperrio's current company

Company context helps verify the profile and gives searchers a useful next step.

Gotcha Covered
Gotcha Covered
Event Coordinator
dublin, dublin, ireland
Employees
14
AeroLeads page
12 roles

Lydia Diperrio work experience

A career timeline built from the work history available for this profile.

Event Coordinator

Current

Dublin, County Dublin, Ireland

Jun 2023 - Present

Event Manager

Dublin, County Dublin, Ireland

Apr 2022 - Jun 2022

Operations Manager

Dublin, Leinster, Ireland

Managing of daily operations and acting as main point of contact onsite with the client; Avolon, Ballsbridge. Overseeing up to five employees and coordinating with other onsite vendors to ensure customer satisfaction.Coordinating breakfast, lunch, pantry and barista services to 200 people daily.Organization and report building through ExcelOrganization of.

May 2019 - Jan 2022

Kitchen Manager

The Spee Club At Harvard

Cambridge, Massachusettes, USA

Organization of kitchen production and student meal serviceOverseeing of general maintenance of Club HouseEvent coordination including, staff and menu planning

Nov 2018 - Mar 2019

Events Manager

Feast Creative Catering

Newton, MA, USA

Expedite purchase and transport of food, beverage and decor to and from eventsMeet with clients to review menus and expectations for eventSupervision of event staff and kitchen production to ensure satisfaction for clients and guestsCreation and management of social media

Sep 2014 - Mar 2019

Assistant Pastry Chef

Greater Boston Area

Organization of daily prep list for Pastry Team of 5Creating a positive work environment in conjunction with other managersManaging inventory and cost effectiveness of finished productsEncouraging team to work efficiently, balancing time restraints with artistic value

Mar 2018 - Nov 2018

English Second Language Teacher

Washington Learning Center

Hanoi, Vietnam

Apr 2017 - Sep 2017

Pastry Chef

Proprietors Bar & Table

Nantucket, Massachusetts

Create seasonal menus based on local produce and latest food trendsPlanning daily production for menu items and special eventsBudget awareness and utilization of in house productExecution of bread service and platting for brunch and dinner service

Sep 2015 - Jan 2017

Pastry Intern

Chapter One

Dublin, County Dublin, Ireland

Feb 2016 - Mar 2016

Receptionist

Norwood, Massachusetts, United States

Welcome students and new clients to the studio in a friendly manor, answer any student queries Book lessons and organize teacher schedules Process payments and create invoices Answer and direct calls via telecommunication systemOrganize weekly dance social for students; food, drinks, guest listMaintain front desk organization and overall cleanliness of.

Jul 2012 - Aug 2013

Pastry Cook

Bread & Chocolate Bakery/Café

Newton, MA, USA

Jun 2010 - Jan 2012
Team & coworkers

Colleagues at Gotcha Covered

Other employees you can reach at gotchacovered.ie. View company contacts for 14 employees →

2 education records

Lydia Diperrio education

High School Diploma, Culinary Arts/Chef Training

Newton North High School

Activities and Societies: Varsity Dance team, Newton Teen Council, Cheerleading

FAQ

Frequently asked questions about Lydia Diperrio

Quick answers generated from the profile data available on this page.

What company does Lydia Diperrio work for?

Lydia Diperrio works for Gotcha Covered.

What is Lydia Diperrio's role at Gotcha Covered?

Lydia Diperrio is listed as Event Coordinator at Gotcha Covered.

What is Lydia Diperrio's email address?

AeroLeads has found 1 work email signal at @artizanfood.ie for Lydia Diperrio at Gotcha Covered.

Where is Lydia Diperrio based?

Lydia Diperrio is based in Greater Dublin, Ireland, Ireland while working with Gotcha Covered.

What companies has Lydia Diperrio worked for?

Lydia Diperrio has worked for Gotcha Covered, Radisson Blu Hotel, Dublin Airport, Artizan Food Co., The Spee Club At Harvard, and Feast Creative Catering.

Who are Lydia Diperrio's colleagues at Gotcha Covered?

Lydia Diperrio's colleagues at Gotcha Covered include Megan Mcgovern, Patrick Bennett, Om G, Treacy Devine, and Dmytro Hukov.

How can I contact Lydia Diperrio?

You can use AeroLeads to view verified contact signals for Lydia Diperrio at Gotcha Covered, including work email, phone, and LinkedIn data when available.

What schools did Lydia Diperrio attend?

Lydia Diperrio holds Certificate, Baking And Pastry Arts/Baker/Pastry Chef from Le Cordon Bleu Paris.

What skills is Lydia Diperrio known for?

Lydia Diperrio is listed with skills including Pastry, Cooking, Culinary Skills, Menu Development, Baking, Catering, Restaurants, and Customer Service.

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