Lynette Lee
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Lynette Lee Email & Phone Number

Regional Regulatory and Scientific Affairs Director, Asia Pacific at Cargill
Location: Singapore, Singapore, Singapore 12 work roles 3 schools
1 work email found @kellogg.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email l****@kellogg.com
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Current company
Role
Regional Regulatory and Scientific Affairs Director, Asia Pacific
Location
Singapore, Singapore, Singapore
Company size

Who is Lynette Lee? Overview

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Quick answer

Lynette Lee is listed as Regional Regulatory and Scientific Affairs Director, Asia Pacific at Cargill, a company with 67530 employees, based in Singapore, Singapore, Singapore. AeroLeads shows a work email signal at kellogg.com and a matched LinkedIn profile for Lynette Lee.

Lynette Lee previously worked as Regional Regulatory & Scientific Affairs Director, Asia Pacific at Cargill and Regional Director, Scientific & Regulatory Affairs, Asia Pacific at Mars. Lynette Lee holds Master'S Degree, Nutrition & Dietetics from University Of Sydney.

Company email context

Email format at Cargill

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{first}.{last}@kellogg.com
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AeroLeads found 1 current-domain work email signal for Lynette Lee. Compare company email patterns before reaching out.

Profile bio

About Lynette Lee

Lynette Lee is a Regional Regulatory and Scientific Affairs Director, Asia Pacific at Cargill. She possess expertise in nutrition education, clinical nutrition, clinical research, diabetes, dietetics and 11 more skills.

Listed skills include Nutrition Education, Clinical Nutrition, Clinical Research, Diabetes, and 12 others.

Current workplace

Lynette Lee's current company

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Cargill
Cargill
Regional Regulatory and Scientific Affairs Director, Asia Pacific
Singapore
Website
Employees
67530
AeroLeads page
12 roles

Lynette Lee work experience

A career timeline built from the work history available for this profile.

Regional Regulatory And Scientific Affairs Director, Asia Pacific

Singapore

Regional Regulatory & Scientific Affairs Director, Asia Pacific

Current

Singapore

Dec 2023 - Present

Regional Director, Scientific & Regulatory Affairs, Asia Pacific

Singapore

Focused on Asia Pacific Petcare

May 2017 - Nov 2023

Director Of Nutrition & Regulatory Affairs, Kellogg Asia Pacific

May 2013 - May 2017

Medical Marketing & Affairs Manager; Danone Dumex Singapore

Jun 2011 - May 2013

Regional Nutrition Manager; Danone Asia Pacific

Jul 2007 - Jun 2011
Team & coworkers

Colleagues at Cargill

Other employees you can reach at cargill.com. View company contacts for 67530 employees →

3 education records

Lynette Lee education

Bachelor Of Science (Bsc) (1St Class Hons), Nutritional Sciences Major & Economics Minor

FAQ

Frequently asked questions about Lynette Lee

Quick answers generated from the profile data available on this page.

What company does Lynette Lee work for?

Lynette Lee works for Cargill.

What is Lynette Lee's role at Cargill?

Lynette Lee is listed as Regional Regulatory and Scientific Affairs Director, Asia Pacific at Cargill.

What is Lynette Lee's email address?

AeroLeads has found 1 work email signal at @kellogg.com for Lynette Lee at Cargill.

Where is Lynette Lee based?

Lynette Lee is based in Singapore, Singapore, Singapore while working with Cargill.

What companies has Lynette Lee worked for?

Lynette Lee has worked for Cargill, Mars, Singapore Institute Of Technology, Newcastle University, and Kellogg Company.

Who are Lynette Lee's colleagues at Cargill?

Lynette Lee's colleagues at Cargill include Bruno Brito, Rachel Weiland, Armando Marques, Namratha Mohan Bhat, and Agyekum Peter.

How can I contact Lynette Lee?

You can use AeroLeads to view verified contact signals for Lynette Lee at Cargill, including work email, phone, and LinkedIn data when available.

What schools did Lynette Lee attend?

Lynette Lee holds Master'S Degree, Nutrition & Dietetics from University Of Sydney.

What skills is Lynette Lee known for?

Lynette Lee is listed with skills including Nutrition Education, Clinical Nutrition, Clinical Research, Diabetes, Dietetics, Food, Food Industry, and Food Safety.

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