Cultivated positive guest relations through immediate greets, processing payments, and assisting guests in making menu and beverage selections. Up-selling beverages, signature cocktails, and steak specials to increase average average meal cost. Collaborated with coworkers in a fast paced environment by running food and resetting dining tables efficiently.

Communicated with other servers, chefs, and hosts to work efficiently and offer memorable dining experiences to guests. Applied knowledge of wine and beer to increase daily beverage sales and meet guest needs. Worked with POS systems to place orders, manage bills, and handle complimentary items. Took reservations and to-go orders by phone, answered customer questions and informed of accurate wait times.

Helped students complete homework assignments and correct test mistakes to improve overall grade.Collaborated with school teachers and organized help sessions for Spanish language skills.