Madeline Beaumont Email and Phone Number

-Set dining tables according to type of event and service standards.-Addressed diner complaints with kitchen staff and served replacement menu items promptly.-Routinely cleaned work areas, glassware and silverware throughout each shift.-Developed and maintained positive working relationships with others to reach business goals.-Displayed enthusiasm and knowledge about the restaurant's menu and products.-Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.Skillfully promoted items on beverage lists and restaurant specials.Immediately reported accidents, injuries or unsafe work conditions to manager.

-Assisted staff in the daily routine of appropriate early childhood education and experiences-Supervised and engage in the activities of a group of children during the day that I am responsible for-Positively interacted with all children, nurturing their confidence and self esteem giving each child individual attention and comfort throughout the day -Participated in supervising indoor/outdoor environments to provide safety for the children at all times

-Greeted customers and provided excellent customer service.-Pleasantly and courteously interacted with customers.-Maintained high standards of customer service during high-volume, fast-paced operations.-Assembled food orders while maintaining appropriate portion control.-Handled currency and credit transactions quickly and accurately.-Stored food in designated containers and storage areas to prevent spoilage or cross-contamination.-Prepped items for later use to save staff time during busy hours.