Server
Current- Hired as a host, quickly promoted to Server/Bartender August 2019. - Responsible for reservations, seating, supporting other waitstaff, team communication, orders, and experience. - Product knowledge: understanding source of local ingredients, understanding menu options, and beer information/availability. - Open/close the brewery, key holder. - Internship: Assisted in managing Chuckanut social media, photography, creating events, and captions.