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➡ Communication strategy for the launch of the start-up➡ Creation of sales tools➡ Creation of the visual identity➡ Conducting customer interviews

In charge of the reputation of the Group and its brands. Guaranteeing their image with clients and the media. Development of each brand's communication strategy for local and regional outreach.➡ Elaborate and manage the communication of the 5 brands of the Group (Pavillon Traiteur, La Bastide de Tourtour, Pavillon Gourmet, Pavillon de l'hippodrome, Les Terrasses de Figanières)➡ Develop digital presence (websites, facebook, twitter, instagram, linkedIn, youtube,pinterest).➡ Manage Partnerships➡ Define PR strategy and influencers➡ Write press kits and press releases➡ Presentation of the Group at press conferences➡ Creation of emailings➡ Creation of sales support tools (brochures, leaflets, videos)➡ Coordinate service providers➡ Websites redesign➡ Develop the image of the Group and its brands at cocktail parties, trade shows, events, etc.➡ Management of trainees

➡ Developing a communication strategy to promote a dedicated application➡ Writing and layout of Press Releases➡ Define the general architecture of the Group's newsletters➡ Produce flyers and commercial brochure

ESC CONGRESS 2017 OF BARCELONA: Cardiology Congress of international renown.Preparation, management of the event on site (press side) and post-event follow-up (major event with 35,000 participants and more than 500 journalists).➡ Evolving daily in a multicultural environment➡ Manage the registration of journalists online and onsite➡ Brief and manage a team of hostesses in charge of delivering press badges.➡ Develop press relations and measure media impact➡ Organize the Media Training schedules for ESC spokespersons➡ Contribute to the organization of press conferences➡ Responding to spontaneous requests from journalists regarding registration and accreditation systems for the congress

Contribute to the development of the image and reputation of the Group and its brands (Pavillon Traiteur, La Bastide de Tourtour, Les Terrasses de Figanières, Pavillon Gourmet, Pavillon de l'Hippodrome).➡ Develop digital communication with regular content creation (Community management: Facebook, Twitter, Linkedin, Website)➡ Creation of various communication tools and sales support materials➡ Ensure a market watch on the different brands, the competition, the main targets, the communication strategy to adopt➡ Maintain external relations with service or consulting providers: printers, IT department, communication agency➡ Follow the production (sending supports, recommendations, pre-checking, final validation)➡ Participation in events, parties, trade shows, with the promotion and presentation of the Group and its brands in front of clients.➡ In charge of recruitment, integration process and supervision of trainees in the communication department in order to strengthen the team.

➡ Promote the image of the school through different trade shows, student forums, etc.➡ Set up, manage and supervise all the admission exams.➡ Welcome and informe during the school's open days

➡ Visual identity➡ Communication supports like business cards, commercial brochures, flyers, goodies)➡ Newsletters and emailings➡ Writing of editorial and digital qualitative content➡ Website redesign with Wordpress➡ Press relations➡ Organisation of events gathering entrepreneurs and investors

➡ Analyse : market, customer trends, communication strategy➡ Communicate : graphic creations, realisation of communication supports, community management➡ Manage : provider search, quote analysis