Maja Krogsøe Skou Email & Phone Number

Aarhus, Central Denmark Region, Denmark

Within sensory and consumer science

Aarhus, Central Denmark Region, Denmark

Business Manager of consumer science

Aarhus

Working with sensory and consumer science performing consumer tests and sensory profilering by setup test in RedJade, preparing sample, running and data analysis.Furthermore, working on the project with 3D print of food items such as chocolate and cheesecake.

Denmark

Master thesis project in a cooperation between Aarhus University and Arla Foods Ingredients, bakery departement. The project is based on substitution of egg with whey protein in pound cakes. I study the combination and role of egg and whey protein in the batter and in the final cakes.Analytical skills: - Texture Profile Analysis (TPA)- Low-Field NMR.

Tranbjerg J

Technical telephone support of customers with internet, mobile, tv or mail problems.Competences: Problem solver and empathyMotivation: The happy customer when the problem was solved.

Randersvej 17, 8581 Nimtofte

Supervisor in restaurant with the capacity of 700 people. My main responsibility was to organize and structure the working day of the staff (10-12 people). Competences: Responsibility, leader role, service-minded, communication skills, teamwork, induction training

Randersvej 17, 8581 Nimtofte

All around work in a restaurant such as prepare salads and cold dishes and refilling, customer service, cleaning.The motivation to work summer after summer was due to the good unity and teamwork, which were build up with the colleagues.

Master Of Science (M.Sc.), Molecular Nutrition And Food Technology

Bachelor Of Science (B.S.), Molecular Biology

Stx-Student, Biology, General