As a fisheries graduate, I obtained FSMS certifications (GMP, HACCP, ISO 22000 Foundation, and SSOP). During my college days, I joined an organization that often held project events which gave me experience in talent management, project planning, and team management. I am always willing to learn new skills in every process. I have an easy attitude to build relationships between friends and coworkers, and I also have a competitive attitude in working and doing things. I have interest in Project planner, Talent Acquisition, Food processing, Factory sanitation, and other related fields.