Mallory Mcdonald Email & Phone Number

New Smyrna Beach, Florida, United States

In my role as a hostess, I welcomed and seated guests, efficiently managing reservations and waitlists to streamline table rotations and reduce wait times. I collaborated with servers and kitchen staff to ensure smooth service flow, addressed customer inquiries, and resolved any issues. Additionally, I kept the front-of-house area clean and organized, creating a pleasant and inviting atmosphere. This position demanded strong multitasking abilities, effective communication, and excellent organizational skills in a high-energy environment

As Vice President of Event Management, I led the strategic planning and execution of high-profile events, overseeing all aspects from concept development to post-event analysis. I managed cross-functional teams, negotiated contracts, and built strong relationships with vendors and stakeholders to ensure flawless event delivery. My role included budget management, risk assessment, and ensuring that each event aligned with organizational goals and brand image. I demonstrated leadership in a fast-paced environment, driving continuous improvement and delivering exceptional results on time and within budget.

As a Sisterhood Program Specialist, I worked along side the Vice President of Member Education to designed and implemented programs aimed at fostering strong bonds and community among members. I coordinated events, workshops, and activities that promoted personal growth, leadership development, and a sense of belonging. My role involved collaborating with other departments, managing budgets, and assessing program effectiveness to ensure alignment with organizational values and goals. I excelled in creating inclusive and engaging experiences that strengthened relationships and supported the overall mission of the organization.

Leadership development program is an organization within the Warrington college of business that teaches students leadership skills needed in the work force.· Collaborated with eight other college students to organize and volunteer at Food for Kids.· Attended weekly meetings to learn about ways you can use strengths to better the community and what kind of qualities are needed to be a leader.

Master'S Degree, International Business

Bachelor'S Degree, Marketing

High School Diploma