Mandy Benoit Email & Phone Number

United States

Work with Dietitians to set menus meeting patients overall needsWorked with nursing staff to ensure all patients diets were correct and allergies were recordedAdmit patient into the tray card systemprint tray cards for all patientsTrained disciplined and motivated staff to give all residents top notch serviceChecked with residents to ask about food quality and satisfaction also their likes and dislikesEvaluated food production to check that food was being made portioned and handled correctly temperatures on all food items taken maintained and recorded dailyMaintained cooler and freezer temperatures cleanliness and food rotation discarding any expired itemsCoordinated food inventory and maintained cost within budget guidelinesEducated new employees on proper facility procedures and policiesConsistently maintained high levels of cleanliness organization storage and sanitation of food and beverage products to ensure qualityOver saw food preparation production and presentation according to quantity standardsDelegated work to staff setting priorities and goalsAssisted staff in day to day dutiesInspected dining and serving area’s for cleanliness and proper setup

United States

Place supply orders for all departmentsExamined shipments contents and compare with manifest ,invoices or orders to verify accuracyTroubleshooting issues related to shipping and receivingUnboxing stock filling bins and maintaining a clean organized warehouseInventorying store rooms ,medication rooms and nourishment rooms on each floor and restocking as needed

United States

Maintain the cleanliness and sterilization of patients rooms offices and common areasSupervision and support housekeeping personnel to maximize quality of service and performanceVerified each completed room against standard plans to maintain consistencyPractice safe work habits and wore protective safety equipmentPlaced housekeeping staff on specific shifts and rooms based on ability and needsSubmitted repair requests to maintenanceCheck inventory for required suppliesProvided leadership insight and mentoring to newly hired employeesCollaborate with other departments to maximize work flow and efficiency

United States

Maintain the cleanliness and sterilization of patients rooms offices and common areasSupervision and support housekeeping personnel to maximize quality of service and performanceVerified each completed room against standard plans to maintain consistencyPractice safe work habits and wore protective safety equipmentPlaced housekeeping staff on specific shifts and rooms based on ability and needsSubmitted repair requests to maintenanceCheck inventory for required suppliesProvided leadership insight and mentoring to newly hired employeesCollaborate with other departments to maximize work flow and efficiency