Mandy Pritchard Email & Phone Number

Highbridge, England, United Kingdom

Responsible for a Team of 140 staff including 7 Supervisors and 20 Team leaders● Ten high speed filling lines producing over 100,000 ready meals per 10.5 hour shift● Delivering set KPI’s. Achieving over 95% plan attainment. Increasing foils per man hour from 94.8 to 110. Reduction of overtime at start of shift from 25 hours a day to below 15 hours. Reducing labour during 10.5 hour shift, starting at 134 hours for the first hour reducing during the day to 120 hours in the last hour. Achieving customer service 99.9%. Reduction of accidents by 15% encouraging staff to stop it sort it (STOPS). Number of stop notices increased from 5 per day in filling/ packing area to 18 per day.● Responsible for safety, cost, quality, delivery and people● Action disciplinary, welfare and performance manage tasks● Developed Team leaders into successful Supervisors● Reduced labour costs through line staff reductions● Increased line speeds while still maintaining quality● Involved in customer complaints reduction from 120 CPMU to 65 CPMU in 6 months.● Actively involved in developments trials● Developed area safety and quality process● Working with Material control to improve components yields to improve plan attainment

Responsible for a team of 60 staff and 6 Team leaders● Ensuring customer orders are met, delivery of plan● Responsible for safety, cost, quality, delivery and people● Conducting disciplinary, job interviews, welfare reviews and return to work interviews● Standing in as and when required to cover

Responsible for a team of 40 staff including 6 team leaders● Responsible for stock control within the packing area.● Responsible for safety, cost, quality, delivery and people.● Conducting disciplinary, job interviews, welfare reviews and return to work interviews

Sleeving foils and packing into crates● Responsible for setting up ink jet system for coding of sleeves● Responsible for checking correct products are packed in the correct sleeves● Responsible for booking the correct number of crates to stock room● Responsible for stock taking sleeves at the end of shift

Gce, Mathematics, English, History

Intermediate Certificate, Food Safety With Credit