Manish Kumar Email & Phone Number

New Delhi, Delhi, India

Maldives

Maldives

• Demonstrated track record of consistently delivering high quality customer experiences, using innovation and hospitality industry best practices.
• Rich experience of managing 4 Re-openings, 6 festive seasons, 6 new bar setups and run more than 10 special promotional campaigns.
• Serving as the liaison with the regulatory authorities.
• Detailed knowledge & understanding of cocktails, wines, sake, and spirits.
• Expert in creating menus and promotional events
• Understanding of major Molecular Mixology techniques.

Raa, Maldives

Wine&Mixologist Expert

Raa, Maldives

Acting Bar Manager

Maldives

• To understand and actively support all company policies relevant to your role, including Green Impact and Health and Safety Audit.
• Ensure personal mandatory training is up to date.
• With the help of others, review own work against the requirements for the role and identifies any development areas.
• Identifies with reviewer additional development areas which will provide support to the team.
• Supervise the smooth running of the bars.
• Stock & Financial Control.

Maldives

• Preparing alcoholic or non-alcoholic beverages for bar and patrons.
• Interacting with customers, taking orders and serving snacks and drinks.
• Assessing bar customers’ needs and preferences and making recommendations.
• Mix ingredients to prepare cocktails.
• Plan and present bar menu.
• Check customers’ identification and confirm it meets legal drinking age.

Maldives

• Mix ingredients to prepare cocktails.
• Plan and present bar menu.
• Check customers’ identification and confirm it meets legal drinking age.
• Restock and replenish bar inventory and supplies.
• Stay guest focused and nurture an excellent guest experience.
• Comply with all food and beverage regulation.

Maldives

• Mix ingredients to prepare cocktails.
• Taking care of Coffee Shop and fine dining restaurant.
• Check customers’ identification and confirm it meets legal drinking age.
• Restock and replenish bar inventory and supplies.
• Stay guest focused and nurture an excellent guest experience.
• Arranging Banquets Party.

Gujarat, India

• Monitor all check in of guests and administer all complaints and requests and ensure effective resolution of same
• Manage all special requests and monitor all guest special requests and provide wake up calls to all guests.
• Greet all customers on phone pleasantly and transfer call to appropriate department as required according to company standards.
• Manage all communication with shift employees and maintain a log book to maximize profit for facility.

Pgdba, Operation And Sales

Dual specialization

Graduation, Covid19

Activities and Societies: Prompting a culture of safteyMaldives

Bachelor In Hotel Management And Catering Technology, Hmct, A+

Intermediate, A

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