Manoj Dhammika Samarasinghe
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Manoj Dhammika Samarasinghe Email & Phone Number

Head of the Division at Sri Lanka Tea Board
Location: Colombo District, Western Province, Sri Lanka 5 work roles 3 schools
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Current company
Role
Head of the Division
Location
Colombo District, Western Province, Sri Lanka
Company size

Who is Manoj Dhammika Samarasinghe? Overview

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Quick answer

Manoj Dhammika Samarasinghe is listed as Head of the Division at Sri Lanka Tea Board, a with 60 employees, based in Colombo District, Western Province, Sri Lanka. AeroLeads shows a matched LinkedIn profile for Manoj Dhammika Samarasinghe.

Manoj Dhammika Samarasinghe previously worked as Head of Department at Edna Group and Senior Executive(Food Research & Development) at Al Faris Food Industries Ltd. Manoj Dhammika Samarasinghe holds Master'S Degree, Food Science And Technology, 3.28 from University Of Peradeniya.

Company email context

Email format at Sri Lanka Tea Board

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Sri Lanka Tea Board

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Profile bio

About Manoj Dhammika Samarasinghe

To become a proficient practitioner in the field of Food Sector & relevant fields rendering a significant service, leading to authentic project objectives and milestones to achieve success

Listed skills include Food Science, Food Industry, Food Safety, Food Technology, and 20 others.

Current workplace

Manoj Dhammika Samarasinghe's current company

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Sri Lanka Tea Board
Sri Lanka Tea Board
Head of the Division
colombo, western, sri lanka
Employees
60
AeroLeads page
5 roles

Manoj Dhammika Samarasinghe work experience

A career timeline built from the work history available for this profile.

Head Of The Division

Current

Colombo District, Western Province, Sri Lanka

Feb 2015 - Present

Head Of Department

Kelaniya, Sri Lanka

 Conduct Consumer Researches for Research & Development Products (Chocolates & Hard Boiled Candies) Conducting meeting weekly with the department members and monthly with all employees to improve communication, build a team – spirited environment, and to improve job performance Handling Customer Complains Conduct awareness programmes on Food Hygiene, Food Safety Have reduced customer complaints by 50% from January 2013 by identifying the root causes and implementing necessary precautions

Senior Executive(Food Research & Development)

Riyadh-Kingdom Of Saudi Arabia

Product Research and DevelopmentConcuct Consumer reseaches for Mayonnaise, Salad Dressings,Ketchup and Hot Sauce.Conduct Shelf life Evaluation and Sensory Evaluation for ProductsConduct Microbiological tests for evaluating Products(Total Plate Count,Yeast and Mould,Salmonella and E.Coli O157:H7)

Sep 2009 - Aug 2012

Junior Executive

Saudi Arabia

(Sep 2009 – Aug 2012) in Al Faris Food industries Limited, Riyadh, Kingdom of Saudi Arabia. Duties & ResponsibilitiesProduct Research & Development (Mayonnaise, Ketchup, Hot Sauce…)Product Evaluation, Sensory Evaluation for ProductsConduct Customer Research for R & D Products. Involved in a survey conducted by Department of Food Science & Technology, Faculty of Agriculture, University of Peradeniya on Nutritional Status of People in Elkaduwa Plantation.Obtained Industrial Training at Unilever Sri Lanka LimitedDuration : 2007 October to 2007 NovemberExposure : Development Foods Completed Six months Internship Programme during Final Year Research Project at Unilever Sri Lanka limitedDuration : 2007 December to 2008 MayExposure : Development Foods

Aug 2008 - Sep 2009

Research &Development Trainee & Fixed Contract

Colombo, Western Province, Sri Lanka

Product Evaluation of Fat Spreads of ongoing projects.Actively involved to the fat spread trial production in Edible Fat DepartmentConduct Sensory tests for Shelf life evaluation of Recipe Mixes, Fat Spreads,Tea Pre Mixesand Seasoning PowdersActively Participated to Consumer Resarches for Fat Spreads and Recipe MixesCoordinated the process of getting HALAL certification for food products.

Oct 2007 - Aug 2008
Team & coworkers

Colleagues at Sri Lanka Tea Board

Other employees you can reach at pureceylontea.com. View company contacts for 60 employees →

3 education records

Manoj Dhammika Samarasinghe education

Master'S Degree, Food Science And Technology, 3.28

Food Biotechnology, Food Chemistry,Biochemistry, Food Physics, Food Microbiology, Food & Nutrition, Food Analysis,

Diploma In Quality Management, Quality Mangement, Pending

Sri Lanka Standard Institute

Activities and Societies: Gained Practical knowledge about Quality Improvement

B.Sc Agriculature, Food Science And Technology, Genaral

Activities and Societies: Leadership Activities Batch Representative (May 2007- March 2008) A member of Soil Science Society. Faculty.

FAQ

Frequently asked questions about Manoj Dhammika Samarasinghe

Quick answers generated from the profile data available on this page.

What company does Manoj Dhammika Samarasinghe work for?

Manoj Dhammika Samarasinghe works for Sri Lanka Tea Board.

What is Manoj Dhammika Samarasinghe's role at Sri Lanka Tea Board?

Manoj Dhammika Samarasinghe is listed as Head of the Division at Sri Lanka Tea Board.

Where is Manoj Dhammika Samarasinghe based?

Manoj Dhammika Samarasinghe is based in Colombo District, Western Province, Sri Lanka while working with Sri Lanka Tea Board.

What companies has Manoj Dhammika Samarasinghe worked for?

Manoj Dhammika Samarasinghe has worked for Sri Lanka Tea Board, Edna Group, Al Faris Food Industries Ltd, and Unilever.

Who are Manoj Dhammika Samarasinghe's colleagues at Sri Lanka Tea Board?

Manoj Dhammika Samarasinghe's colleagues at Sri Lanka Tea Board include Jayampathy Molligoda, Nalin Perera, Shane Fdo, Pavithri Peiris, and Ashini Weerasekara.

How can I contact Manoj Dhammika Samarasinghe?

You can use AeroLeads to view verified contact signals for Manoj Dhammika Samarasinghe at Sri Lanka Tea Board, including work email, phone, and LinkedIn data when available.

What schools did Manoj Dhammika Samarasinghe attend?

Manoj Dhammika Samarasinghe holds Master'S Degree, Food Science And Technology, 3.28 from University Of Peradeniya.

What skills is Manoj Dhammika Samarasinghe known for?

Manoj Dhammika Samarasinghe is listed with skills including Food Science, Food Industry, Food Safety, Food Technology, Iso 22000, Team Leadership, Food, and Haccp.

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